REFERENCES BIBLIOGRAPHIQUES
49
PLUMLEE, G.S. ET ZIEGLER, T.L., (2003). The medical geochemistry of dust, soils and
other earth materials. In: B.S. Lollar (Ed.), Environmental Geochemistry. Treatise on
Geochemistry. Elservier-Pergamon, Oxford, p.p. 264-310.
PSOMA AK, PASIAS IN, ROUSIS NI, ET AL(2014). Development, validation and
accreditation of a method for the determination of Pb, Cd, Cu and As in seafood and fish feed
samples. Food Chemical 151.p.p.72-78. https://doi.org/10.1016/J.FOODCHEM.2013.11.045 .
RAHMOUNI YASMINE (2019) Tests de normalité.mémoire.Mathematique. Université
mohamed khider, Biskra p18.
ROBERT-HOARAU CLAUDINE (2014) Alimentation sante,alimenation plaisir Paris :
Lanore.288 p.
SANDRINE ELLERO-SIMATOS (2013) l’hypoderme ou tissu adipeux blanc sous cutané.
SATARUG, S. & MOORE, M. R. (2004). Adverse health effects of chronic exposure to
low-level cadmium in foodstuffs and cigarette smoke. Environ Health Perspect, 112 : p.p.
1099-103.
SIROT VERONIQUE (2011) Une approche d’analyse risque /bénéfice de la consommation
de poissons et produits de la mer .thèse. L’institut des sciences et industries du vivant et de
l’environnement .AgroParis Tech. p.p.54-56.
Tabinda, A. B., M. Hussain, I. Ahmed et A. Yassar, (2010), Accumulation of Toxic and
Essential Trace Metals in Fish and Prawns from Keti Bunder Thatter District, Sindh Pakistan
J. Zool., volume . 42(5), p.p. 631–638.
TANGUY, S., TOUFEKTSIAN, M. C., BESSE E AL . (2003).Dietary selenium intake
affects cardiac susceptibility to ischaemia/reperfusion in male senescent rats.Age Ageing, 32,
p.p273-8.
VAROL M, SÜNBÜL MR (2018). Multiple approaches to assess human health risks from
carcinogenic and non-carcinogenic metals via consumption of five fish species from a large
reservoir in Turkey. Science of the Total Environment. Volume 633.p.p. 684-694.
https://doi.org/10.1016/j.scitotenv.2018.03.218
WANG J, XIAO J, ZHANG J., ET AL (2020). Effects of dietary Cu and Zn on the
accumulation, oxidative stress and the expressions of immune-related genes in the livers of
Nile tilapia (Oreochromis niloticus). Fish Shellfish Immunol 100.p.p. 198-207.
https://doi.org/10.1016/j.fsi.2020.03.012
WEDEPOHL, H.K., (1995). The composition of the continental crust. Geochimica et
Cosmochimica Acta, Volume 59 (7) : p.p. 1217-1232.
49
PLUMLEE, G.S. ET ZIEGLER, T.L., (2003). The medical geochemistry of dust, soils and
other earth materials. In: B.S. Lollar (Ed.), Environmental Geochemistry. Treatise on
Geochemistry. Elservier-Pergamon, Oxford, p.p. 264-310.
PSOMA AK, PASIAS IN, ROUSIS NI, ET AL(2014). Development, validation and
accreditation of a method for the determination of Pb, Cd, Cu and As in seafood and fish feed
samples. Food Chemical 151.p.p.72-78. https://doi.org/10.1016/J.FOODCHEM.2013.11.045 .
RAHMOUNI YASMINE (2019) Tests de normalité.mémoire.Mathematique. Université
mohamed khider, Biskra p18.
ROBERT-HOARAU CLAUDINE (2014) Alimentation sante,alimenation plaisir Paris :
Lanore.288 p.
SANDRINE ELLERO-SIMATOS (2013) l’hypoderme ou tissu adipeux blanc sous cutané.
SATARUG, S. & MOORE, M. R. (2004). Adverse health effects of chronic exposure to
low-level cadmium in foodstuffs and cigarette smoke. Environ Health Perspect, 112 : p.p.
1099-103.
SIROT VERONIQUE (2011) Une approche d’analyse risque /bénéfice de la consommation
de poissons et produits de la mer .thèse. L’institut des sciences et industries du vivant et de
l’environnement .AgroParis Tech. p.p.54-56.
Tabinda, A. B., M. Hussain, I. Ahmed et A. Yassar, (2010), Accumulation of Toxic and
Essential Trace Metals in Fish and Prawns from Keti Bunder Thatter District, Sindh Pakistan
J. Zool., volume . 42(5), p.p. 631–638.
TANGUY, S., TOUFEKTSIAN, M. C., BESSE E AL . (2003).Dietary selenium intake
affects cardiac susceptibility to ischaemia/reperfusion in male senescent rats.Age Ageing, 32,
p.p273-8.
VAROL M, SÜNBÜL MR (2018). Multiple approaches to assess human health risks from
carcinogenic and non-carcinogenic metals via consumption of five fish species from a large
reservoir in Turkey. Science of the Total Environment. Volume 633.p.p. 684-694.
https://doi.org/10.1016/j.scitotenv.2018.03.218
WANG J, XIAO J, ZHANG J., ET AL (2020). Effects of dietary Cu and Zn on the
accumulation, oxidative stress and the expressions of immune-related genes in the livers of
Nile tilapia (Oreochromis niloticus). Fish Shellfish Immunol 100.p.p. 198-207.
https://doi.org/10.1016/j.fsi.2020.03.012
WEDEPOHL, H.K., (1995). The composition of the continental crust. Geochimica et
Cosmochimica Acta, Volume 59 (7) : p.p. 1217-1232.