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References
Abate T, Shiferaw B, Menkir A et al (2015) Factors that transformed maize productivity in
Ethiopia. Food Secur 7:965–981
Abate T, Fisher M, Abdoulaye T et al (2017) Characteristics of maize cultivars in Africa: how
modern are they and how many do smallholder farmers grow? Agric Food Secur 6:30
Deressa T (2007) Measuring the economic impact of climate change on Ethiopian agriculture:
Ricardian approach, World Bank policy research paper no. 4342. World Bank, Washington, DC
Ertiro B, Ogugo V, Worku M et al (2015) Comparison of Kompetitive Allele Specific PCR (KASP)
and genotyping by sequencing (GBS) for quality control analysis in maize. BMC Genomics
16:908
Food and Agriculture Organization Corporate Statistical Database (2017). Statistical databases and
data sets of FAOSTAT. http://faostat.fao.org/default.aspx. Accessed 18 Dec 2017
Harrison MN (1970) Maize improvement in East Africa. In: Leakey CLA (ed) Crop improvement
in East Africa. Commonwealth Agricultural Bureaux, Farnham Royal, pp 27–36
Tolessa B, Gobezayehu T, Worku M et al (1993) Genetic improvement of maize in Ethiopia. In:
Tolesa B, Ranson JK (eds) Proceedings of the first national maize workshop of Ethiopia. May
5–7 1992. IAR/CIMMYT, Addis Ababa, pp 13–22
Viste E, Korecha D, Sorteberg A (2012) Recent drought and precipitation tendencies in Ethiopia.
Theoretical and Applied Climatology 112(3–4):535–551
Worku M, Twumasi-Afriyie S, Wolde L et al (2012) Meeting the challenges of global climate
change and food security through innovative maize research: proceedings of the third national
maize workshop of Ethiopia. EIAR/CIMMYT, Addis Ababa
Open Access This chapter is licensed under the terms of the Creative Commons Attribution 4.0
International License (http://creativecommons.org/licenses/by/4.0/), which permits use, sharing,
adaptation, distribution and reproduction in any medium or format, as long as you give appropriate
credit to the original author(s) and the source, provide a link to the Creative Commons license and
indicate if changes were made.
The images or other third party material in this chapter are included in the chapter’s Creative
Commons license, unless indicated otherwise in a credit line to the material. If material is not
included in the chapter’s Creative Commons license and your intended use is not permitted by
statutory regulation or exceeds the permitted use, you will need to obtain permission directly from
the copyright holder.
B. T. Ertiro et al.
References
Abate T, Shiferaw B, Menkir A et al (2015) Factors that transformed maize productivity in
Ethiopia. Food Secur 7:965–981
Abate T, Fisher M, Abdoulaye T et al (2017) Characteristics of maize cultivars in Africa: how
modern are they and how many do smallholder farmers grow? Agric Food Secur 6:30
Deressa T (2007) Measuring the economic impact of climate change on Ethiopian agriculture:
Ricardian approach, World Bank policy research paper no. 4342. World Bank, Washington, DC
Ertiro B, Ogugo V, Worku M et al (2015) Comparison of Kompetitive Allele Specific PCR (KASP)
and genotyping by sequencing (GBS) for quality control analysis in maize. BMC Genomics
16:908
Food and Agriculture Organization Corporate Statistical Database (2017). Statistical databases and
data sets of FAOSTAT. http://faostat.fao.org/default.aspx. Accessed 18 Dec 2017
Harrison MN (1970) Maize improvement in East Africa. In: Leakey CLA (ed) Crop improvement
in East Africa. Commonwealth Agricultural Bureaux, Farnham Royal, pp 27–36
Tolessa B, Gobezayehu T, Worku M et al (1993) Genetic improvement of maize in Ethiopia. In:
Tolesa B, Ranson JK (eds) Proceedings of the first national maize workshop of Ethiopia. May
5–7 1992. IAR/CIMMYT, Addis Ababa, pp 13–22
Viste E, Korecha D, Sorteberg A (2012) Recent drought and precipitation tendencies in Ethiopia.
Theoretical and Applied Climatology 112(3–4):535–551
Worku M, Twumasi-Afriyie S, Wolde L et al (2012) Meeting the challenges of global climate
change and food security through innovative maize research: proceedings of the third national
maize workshop of Ethiopia. EIAR/CIMMYT, Addis Ababa
Open Access This chapter is licensed under the terms of the Creative Commons Attribution 4.0
International License (http://creativecommons.org/licenses/by/4.0/), which permits use, sharing,
adaptation, distribution and reproduction in any medium or format, as long as you give appropriate
credit to the original author(s) and the source, provide a link to the Creative Commons license and
indicate if changes were made.
The images or other third party material in this chapter are included in the chapter’s Creative
Commons license, unless indicated otherwise in a credit line to the material. If material is not
included in the chapter’s Creative Commons license and your intended use is not permitted by
statutory regulation or exceeds the permitted use, you will need to obtain permission directly from
the copyright holder.
B. T. Ertiro et al.