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L. S. Franca et al.
the biogas usages as biofuel or to produce energy. In addition, the carbon footprint
of the food supply chain steps, such as the food processing and distributed, can also
be calculated for the case study. Finally, the carbon footprint analysis of food waste
collection and transport can be more accurate if the collection routes are individually
evaluated.
Acknowledgements This work was partially supported by the National Council for Scientific and
Technological Development (CNPq), under grant #307835/2017-0. This work was supported by
Carlos Chagas Filho Foundation for Research Support of the State of Rio de Janeiro, under grants
#233926. This study was also financed in part by the Coordenação de Aperfeiçoamento de Pessoal
de Nível Superior—Brasil (CAPES)—Finance Code 001.
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