Akira Watanabe Graduate School of Bioagricultural Sciences, Nagoya University, Nagoya
City, Aichi Prefecture, Japan (Chapter 8 (Edited))
Hitoshi Watanabe Gifu Prefectural Research Institute for Forests, Gifu Prefectural Government, Mino City, Gifu Prefecture, Japan (Subsection 8.2.2)
Yuji Watanabe Agricultural Research Department, Hokkaido Research Organization, Sapporo City, Hokkaido, Japan (Subsection 5.3.1)
Tetsuo Yagi Agricultural Research Department, Hokkaido Research Organization, Sapporo
City, Hokkaido, Japan (Subsection 5.5.2)
Yasunao Yamada Nagasaki Agricultural & Forestry Technical Development Center,
Nagasaki Prefectural Government, Isahaya City, Nagasaki Prefecture, Japan (Subsection
10.3.3)
Noriko Yamaguchi Division of Soil Science and Plant Nutrition, Central Region Agricultural
Research Center, NARO, Tsukuba City, Ibaraki Prefecture, Japan (Subsection 10.3.8_(1))
Tsuyoshi Yamane Division of Agro-Environmental Research, Hokkaido Agricultural
Research Center, NARO, Sapporo City, Hokkaido, Japan (Subsection 10.4.3)
Hiroko Yamaya-Ito College of Bioresource Sciences, Nihon University, Fujisawa City,
Kanagawa Prefecture, Japan (Subsection 7.5.1)
Junta Yanai Graduate School of Life and Environmental Sciences, Kyoto Prefectural
University, Kyoto City, Kyoto Prefecture, Japan (Section 9.1)
Koichi Yoshida Okinawa Agricultural Technology & Development Co., Ltd., Itoman City,
Okinawa Prefecture, Japan (Subsection 10.3.7)
Contributors
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