Programme
Level
Type of
intervention
Description
RIS
Regional –
Eastern Macedonia and
Thrace
Action
Modernise the agri-food complex, and improve regional
added value by using technologically driven innovation
RIS
Regional –
Eastern Macedonia and
Thrace
Action
Support for agri-food business
investment plans for the introduction of RES technologies
RIS
Regional –
Eastern Macedonia and
Thrace
Action
Support business investment
plans for the introduction of
RES technologies
RIS
Regional –
Eastern Macedonia and
Thrace
Priority of
intervention
Utilising modern production
technologies and systems to
reduce inputs into the production process
RIS
Regional –
Eastern Macedonia and
Thrace
Priority of
intervention
Reduce the cost of production
and disposal of products
(including energy and transport)
RIS
Regional –
Eastern Macedonia and
Thrace
Priority of
intervention
Utilising alternative uses of primary by-products, including
their use as an energy resource
RIS
Regional –
Eastern Macedonia and
Thrace
Priority of
intervention
Utilising technologies to reduce
the volume and toxicity of waste
along the value chain of the agrifood complex and further reduce
its environmental footprint
RIS
Regional –
Eastern Macedonia and
Thrace
Priority of
intervention
Rational management and
utilisation of natural resources
(water, agricultural land, forest
wealth, pastures, etc.)
RIS
Regional –
Epirus
Action
Development of applied
research for food processing and
by-product processing
companies
RIS
Regional –
Epirus
Action
Production of new innovative
food products
RIS
Regional –
Epirus
Action
Networking businesses that
embody innovation
RIS
Regional –
Epirus
Action
Improvement of existing farming methods
RIS
Regional –
Epirus
Action
Utilising local potentials for fish
production
RIS
Regional –
Ionian Islands
Action
Production of agri-food
products
(continued)
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