34. Vainerman ES, Lozinsky VI, Rogozhin SV, Raskina LP, Shapiro LA, Yakubovich VS,
Shenker MB, Komissarova AL, Potapov VD, Gudochkova VM, Atyasova NM, Ivanova
GA (1983) SU Patent 1,171,476
35. Lozinsky VI, Vainerman ES, Rogozhin SV (1982) SU Patent 1,008,214
36. Fukushima D (1981) J Am Oil Chem Soc 58:346
37. Watanabe T, Nakayama O, Iwasaki N (1963) Nippon Shokuhin Kogyo Gakkaishi 10:163
(in Japanese)
38. Hashizume K, Kakiuchi K, Koyama K, Watanabe T (1971) Agric Biol Chem 35:449
39. Watanabe T (1974) J Am Oil Chem Soc 51:111A
40. Shimoyama M, Tomadsu K, Oku S, Watanabe K (2000) J Agric Food Chem 48:2775
41. Buttkus H (1971) Can J Biochem 49:97
42. Buttkus H (1974) J Food Sci 39:484
43. Rogoz ˇin SV, Slonimskij GL, Rogovina LZ, Vajerman ES, Pivovarov PP (1981) Die Nahrung
25:391
44. Rogozhin SV, Belavtseva EM, Vainerman ES, Radchenko LG, Pivovarov PP, Golvina TO,
Pertsevoy FV (1984) Die Nahrung 28:165
45. Jiang ST, Hwang BS, Tsao CY (1987) J Agric Food Chem 35:22
46. Jiang ST, Hwang BS, Tsao CY (1987) J Food Sci 52:117
47. Bhattacharya M, Hanna MA, Mandigo RW (1988) J Food Sci 53:696
48. Stoyachenko IA, Vainerman ES, Rogozhin SV (1988) Appl Biochem Microbiol 24:712
49. Vainerman ES, Lozinsky VI, Rogozhin SV (1981) Colloid Polym Sci 259:1198–1201
50. Rogozhin SV, Vainerman ES, Lozinsky VI (1982) Doklady Akademii nauk SSSR 263:115
(in Russian)
51. Lozinsky VI, Golovina TO, Vainerman ES, Rogozhin SV (1989) Polym Sci USSR 31A:367
52. Lozinsky VI, Golovina TO, Gusev DG (2000) Polymer 41:35
53. Rogozhin SV, Vainerman ES, Pichugin NM, Kirilenko YK, Lozinsky VI, Kosolapov AM,
Gnezdilova TV, Chumakov SD, Aboyants RK, Istranov LP (1988) SU Patent 1,603,723
54. Lozinsky VI, Gnezdilova TV (1992) Russian Patent 2,053,796
55. Podorozhko EA, Kulakova EA, Kurskaya EA, Lozinsky VI (1995) Russian Patent 2,116,801
56. Rogozhin SV, Pichugin NM, Vainerman ES, Gnezdilova TV, Kirilenko YK, Chumakov SD,
Lozinsky VI (1988) SU Patent 1,653,318
57. Mikhalev OI, Petrov AN, Genzdilova TV, Lozinsky VI, Alfimov MV (1992) Russian Patent
2,008,362
58. Kalinina EV, Semenova NN, Rogozhin SV, Lozinsky VI (1995) Russian Patent 2,116,350
59. Vainerman ES, Portnaya IB (1992) Russian Patent 2,108,350
60. Vainerman ES, Portnaya IB (1996) US Patent 5,494,939
61. Kirsebom H, Mattiasson B, Galaev IY (2009) Langmuir 25:8462
62. Kirsebom H, Mattiasson B, Galaev IY (2010) Macromol Rapid Commun 31:1095
63. Hajizadeh S, Xu C, Kirsebom H, Ye L, Mattiasson B (2013) J Chromatogr 1274A:6
64. Connell JJ (1959) Nature 183:664
65. Connell JJ, Howgate PF (1964) J Food Sci 29:717
66. Arai S, Watanabe M (1986) Agric Biol Chem 50:169
67. Podorozhko EA, Portnaya IB, Kulakova VK, Kurskaya EA (1995) Russian Patent 2,115,668
68. Podorozhko EA, Andreeva LM, Kurskaya EA, Lozinsky VI (1997) Russian Patent 2,118,495
69. Podorozhko EA, Kurskaya EA, Kulakova VK, Lozinsky VI (2000) Food Hydrocolloids
14:111
70. Schierbaum F, Richter M (1964) Die Nahrung 8:487
71. Chan WS, Toledo TR (1976) J Food Sci 4:301
72. Von Eberstein K, Hopcke R, Konieczny-Janda G, Stute R (1980) Sta ¨rke 32:397
73. Ferrero C, Martino MN, Zaritzky NE (1993) Int J Food Sci Technol 17:191
74. Lozinsky VI, Damshkaln LG, Brown R, Norton IT (2000) J Appl Polym Sci 78:371
75. Guraya HS, James C, Champague ET (2001) Starch/Sta ¨rke 53:64
76. Chung HJ, Jeong HY, Lim ST (2003) Carbohydr Polym 54:449
A Brief History of Polymeric Cryogels
39
Shenker MB, Komissarova AL, Potapov VD, Gudochkova VM, Atyasova NM, Ivanova
GA (1983) SU Patent 1,171,476
35. Lozinsky VI, Vainerman ES, Rogozhin SV (1982) SU Patent 1,008,214
36. Fukushima D (1981) J Am Oil Chem Soc 58:346
37. Watanabe T, Nakayama O, Iwasaki N (1963) Nippon Shokuhin Kogyo Gakkaishi 10:163
(in Japanese)
38. Hashizume K, Kakiuchi K, Koyama K, Watanabe T (1971) Agric Biol Chem 35:449
39. Watanabe T (1974) J Am Oil Chem Soc 51:111A
40. Shimoyama M, Tomadsu K, Oku S, Watanabe K (2000) J Agric Food Chem 48:2775
41. Buttkus H (1971) Can J Biochem 49:97
42. Buttkus H (1974) J Food Sci 39:484
43. Rogoz ˇin SV, Slonimskij GL, Rogovina LZ, Vajerman ES, Pivovarov PP (1981) Die Nahrung
25:391
44. Rogozhin SV, Belavtseva EM, Vainerman ES, Radchenko LG, Pivovarov PP, Golvina TO,
Pertsevoy FV (1984) Die Nahrung 28:165
45. Jiang ST, Hwang BS, Tsao CY (1987) J Agric Food Chem 35:22
46. Jiang ST, Hwang BS, Tsao CY (1987) J Food Sci 52:117
47. Bhattacharya M, Hanna MA, Mandigo RW (1988) J Food Sci 53:696
48. Stoyachenko IA, Vainerman ES, Rogozhin SV (1988) Appl Biochem Microbiol 24:712
49. Vainerman ES, Lozinsky VI, Rogozhin SV (1981) Colloid Polym Sci 259:1198–1201
50. Rogozhin SV, Vainerman ES, Lozinsky VI (1982) Doklady Akademii nauk SSSR 263:115
(in Russian)
51. Lozinsky VI, Golovina TO, Vainerman ES, Rogozhin SV (1989) Polym Sci USSR 31A:367
52. Lozinsky VI, Golovina TO, Gusev DG (2000) Polymer 41:35
53. Rogozhin SV, Vainerman ES, Pichugin NM, Kirilenko YK, Lozinsky VI, Kosolapov AM,
Gnezdilova TV, Chumakov SD, Aboyants RK, Istranov LP (1988) SU Patent 1,603,723
54. Lozinsky VI, Gnezdilova TV (1992) Russian Patent 2,053,796
55. Podorozhko EA, Kulakova EA, Kurskaya EA, Lozinsky VI (1995) Russian Patent 2,116,801
56. Rogozhin SV, Pichugin NM, Vainerman ES, Gnezdilova TV, Kirilenko YK, Chumakov SD,
Lozinsky VI (1988) SU Patent 1,653,318
57. Mikhalev OI, Petrov AN, Genzdilova TV, Lozinsky VI, Alfimov MV (1992) Russian Patent
2,008,362
58. Kalinina EV, Semenova NN, Rogozhin SV, Lozinsky VI (1995) Russian Patent 2,116,350
59. Vainerman ES, Portnaya IB (1992) Russian Patent 2,108,350
60. Vainerman ES, Portnaya IB (1996) US Patent 5,494,939
61. Kirsebom H, Mattiasson B, Galaev IY (2009) Langmuir 25:8462
62. Kirsebom H, Mattiasson B, Galaev IY (2010) Macromol Rapid Commun 31:1095
63. Hajizadeh S, Xu C, Kirsebom H, Ye L, Mattiasson B (2013) J Chromatogr 1274A:6
64. Connell JJ (1959) Nature 183:664
65. Connell JJ, Howgate PF (1964) J Food Sci 29:717
66. Arai S, Watanabe M (1986) Agric Biol Chem 50:169
67. Podorozhko EA, Portnaya IB, Kulakova VK, Kurskaya EA (1995) Russian Patent 2,115,668
68. Podorozhko EA, Andreeva LM, Kurskaya EA, Lozinsky VI (1997) Russian Patent 2,118,495
69. Podorozhko EA, Kurskaya EA, Kulakova VK, Lozinsky VI (2000) Food Hydrocolloids
14:111
70. Schierbaum F, Richter M (1964) Die Nahrung 8:487
71. Chan WS, Toledo TR (1976) J Food Sci 4:301
72. Von Eberstein K, Hopcke R, Konieczny-Janda G, Stute R (1980) Sta ¨rke 32:397
73. Ferrero C, Martino MN, Zaritzky NE (1993) Int J Food Sci Technol 17:191
74. Lozinsky VI, Damshkaln LG, Brown R, Norton IT (2000) J Appl Polym Sci 78:371
75. Guraya HS, James C, Champague ET (2001) Starch/Sta ¨rke 53:64
76. Chung HJ, Jeong HY, Lim ST (2003) Carbohydr Polym 54:449
A Brief History of Polymeric Cryogels
39