62
R. Dutta et al.
Table 7
Fatty acid composition of SCOs produced by fungal isolates in the supplemented medium
Fungus
Supplements
Meal added (%) Fatty acid profile (%)
PUFA:MUFA:SFA
16:0
18:0
18:1
18:2
18:3
A. niger
Deoiled flaxseed meal 1
20.09
± 0.1
5.08
± 0.1 31.73
± 0.5 40.02
± 0.7
2.80
± 0.1 1.70:1.26:1
2
20.01
± 0.1
6.75
± 0.2 33.30
± 0.5 32.71
± 0.5
7.21
± 0.2 1.49:1.24:1
3
19.73
± 0.2
8.49
± 0.1 22.13
± 0.6 35.75
± 0.9 13.87
± 0.2
1.75:0.7:1
Deoiled mustard meal 1
27.76
± 0.4
3.59
± 0.1 38.09
± 0.5 24.33
± 0.2
6.21
± 0.1 0.9:1.21:1
2
19.87
± 0.2
3.86
± 0
31.46
± 0.6 40.28
± 0.6
4.50
± 0.1 1.88:1.32:1
3
22.09
± 0.3
3.37
± 0
36.93
± 0.6 32.33
± 0.4
4.49
± 0.2 1.44:1.45:1
Deoiled rice bran meal 1
20.15
± 0.3 13.69
± 0.2 32.30
± 0.3 31.49
± 0.4
2.33
± 0.2 0.99:0.95:1
2
18.00
± 0.2 17.10
± 0.2 33.68
± 0.2 30.23
± 0.2
0.97
± 0.1 0.88:0.95:1
3
16.94
± 0.1 18.08
± 0.1 34.33
± 0.5 29.27
± 0.1
0.68
± 0
0.85:0.98:1
A. heteromorphus
Deoiled flaxseed meal 1
23.56
± 0.4
5.00
± 0.1 37.74
± 0.4 32.69
± 0.2
0.08
± 0
1.14:1.32:1
2
24.08
± 0.5
5.06
± 0
35.21
± 0.2 34.31
± 0.4
1.32
± 0.1 1.22:1.20:1
3
26.30
± 0.3
5.49
± 0.2 30.22
± 0.2 36.48
± 0.5
1.09
± 0
1.18:0.95:1
Deoiled mustard meal 1
28.55
± 0.7
4.09
± 0.1 36.26
± 0.5 28.74
± 0.2
1.30
± 0.1 0.92:1.11:1
2
27.39
± 0.6
3.85
± 0
33.41
± 0.1 31.28
± 0.2
1.06
± 0
1.03:1.06:1
3
26.56
± 0.6
3.49
± 0
37.72
± 0.3 29.43
± 0.1
0.89
± 0
1:1.25:1
Deoiled rice bran meal 1
20.82
± 0.3 19.88
± 0.3
32.37
± 0.5 25.56
± 0.1
1.33
± 0.1 0.66:0.79:1
2
18.89
± 0.2 18.56
± 0.2 35.41
± 0.6 26.10
± 0.1
1.02
± 0
0.72:0.94:1
3
16.49
± 0.2 16.20
± 0.2 37.31
± 0.6 27.19
± 0.3
0.84
± 0
0.85:1.14:1
A. fumigatus
Deoiled flaxseed meal 1
36.08
± 0.7
4.69
± 0
39.22
± 0.5 18.78
± 0.1
1.21
± 0.1 0.49:0.96:1
2
30.22
± 0.5
3.98
± 0
36.54
± 0.5 26.44
± 0.3
2.23
± 0.1 0.83:1.06:1
(continued)
R. Dutta et al.
Table 7
Fatty acid composition of SCOs produced by fungal isolates in the supplemented medium
Fungus
Supplements
Meal added (%) Fatty acid profile (%)
PUFA:MUFA:SFA
16:0
18:0
18:1
18:2
18:3
A. niger
Deoiled flaxseed meal 1
20.09
± 0.1
5.08
± 0.1 31.73
± 0.5 40.02
± 0.7
2.80
± 0.1 1.70:1.26:1
2
20.01
± 0.1
6.75
± 0.2 33.30
± 0.5 32.71
± 0.5
7.21
± 0.2 1.49:1.24:1
3
19.73
± 0.2
8.49
± 0.1 22.13
± 0.6 35.75
± 0.9 13.87
± 0.2
1.75:0.7:1
Deoiled mustard meal 1
27.76
± 0.4
3.59
± 0.1 38.09
± 0.5 24.33
± 0.2
6.21
± 0.1 0.9:1.21:1
2
19.87
± 0.2
3.86
± 0
31.46
± 0.6 40.28
± 0.6
4.50
± 0.1 1.88:1.32:1
3
22.09
± 0.3
3.37
± 0
36.93
± 0.6 32.33
± 0.4
4.49
± 0.2 1.44:1.45:1
Deoiled rice bran meal 1
20.15
± 0.3 13.69
± 0.2 32.30
± 0.3 31.49
± 0.4
2.33
± 0.2 0.99:0.95:1
2
18.00
± 0.2 17.10
± 0.2 33.68
± 0.2 30.23
± 0.2
0.97
± 0.1 0.88:0.95:1
3
16.94
± 0.1 18.08
± 0.1 34.33
± 0.5 29.27
± 0.1
0.68
± 0
0.85:0.98:1
A. heteromorphus
Deoiled flaxseed meal 1
23.56
± 0.4
5.00
± 0.1 37.74
± 0.4 32.69
± 0.2
0.08
± 0
1.14:1.32:1
2
24.08
± 0.5
5.06
± 0
35.21
± 0.2 34.31
± 0.4
1.32
± 0.1 1.22:1.20:1
3
26.30
± 0.3
5.49
± 0.2 30.22
± 0.2 36.48
± 0.5
1.09
± 0
1.18:0.95:1
Deoiled mustard meal 1
28.55
± 0.7
4.09
± 0.1 36.26
± 0.5 28.74
± 0.2
1.30
± 0.1 0.92:1.11:1
2
27.39
± 0.6
3.85
± 0
33.41
± 0.1 31.28
± 0.2
1.06
± 0
1.03:1.06:1
3
26.56
± 0.6
3.49
± 0
37.72
± 0.3 29.43
± 0.1
0.89
± 0
1:1.25:1
Deoiled rice bran meal 1
20.82
± 0.3 19.88
± 0.3
32.37
± 0.5 25.56
± 0.1
1.33
± 0.1 0.66:0.79:1
2
18.89
± 0.2 18.56
± 0.2 35.41
± 0.6 26.10
± 0.1
1.02
± 0
0.72:0.94:1
3
16.49
± 0.2 16.20
± 0.2 37.31
± 0.6 27.19
± 0.3
0.84
± 0
0.85:1.14:1
A. fumigatus
Deoiled flaxseed meal 1
36.08
± 0.7
4.69
± 0
39.22
± 0.5 18.78
± 0.1
1.21
± 0.1 0.49:0.96:1
2
30.22
± 0.5
3.98
± 0
36.54
± 0.5 26.44
± 0.3
2.23
± 0.1 0.83:1.06:1
(continued)