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development of mariculture sector worldwide—Tropical zone. In A. Lovatelli,
J. Anguillar-Manjarrez, & D. Soto (Eds.), Technical Workshop Proceedings: Expanding
mariculture farther offshore: Technical, environmental, spatial, and governance challenges
(pp. 101–134). Rome, Italy: FAO.
Kapetsky, J. M., Aguilar-Mayarrez, J., & Jenness, J. (2013). A global assessment of potential far
offshore mariculture development from a spatial perspective. FAO Fisheries and Aqua. Tech.
Paper No. 549. Rome, Italy: FAO.
Knapp, G. (2013). The development of offshore aquaculture: An economic perspective. In A.
Lovatelli, J. Anguillar-Manjarrez, & D. Soto (Eds.), Technical Workshop Proceedings:
Expanding mariculture farther offshore: Technical, environmental, spatial, and governance
challenges (pp. 201–244). Rome, Italy: FAO.
Krop, L., & Polefka, S. (2007). Open ocean aquaculture in the Santa Barbara Channel: An
emerging challenge for the Channel Islands National Marine Sanctuary. Santa Barbara, CA:
Environmental Defense Fund.
Lagerveld, S., Rockmann, C., Scholl, M. M., Bartelings, H., van den Burg, S. W. K., Jak, R. G.,
et al. (2014). Combining offshore wind energy and large-scale mussel farming: background &
technical, ecological and economic considerations. Wageningen, NL: IMARES.
Leschin-Hoar, C. (2014). Meeting San Diego’s aquaculture cowboy, Don Kent of Hubbs Sea
World Research Institute forges ahead with plans for large-scale, open ocean fish farm. Fish
Farming News, 5, 10–13.
Lovetalli, J., Anguilar- Manjarrez, J., & Soto, D. (Eds.). (2013). Expanding mariculture farther
offshore: technical, environmental, spatial, and governance challenges. Rome, Italy: FAO.
Mee, L. (2006). Complementary benefits of alternative energy: Suitability of offshore wind farms
as aquaculture sites. Plymouth, UK: Marine Institute—University of Plymouth.
National Marine Fisheries Service. (2013). Fisheries of the United States 2012—Current fishery
statistics No. 2012. Silver Spring, USA: NOAA.
National Ocean Council. (2014). Marine spatial planning. Retrieved December 3, 2014, from
http://www.whitehouse.gov/administration/eop/oceans/marine-planning
National Sea Grant Law Center. (2012). Offshore mussel culture operations: Current legal
framework and regulatory authorities. Oxford, USA: National Sea Grant Law Center,
University of Mississippi.
NOAA. (2008). Offshore aquaculture in the United States: Economic considerations, implications
and opportunities. Washington, DC: NOAA.
NOAA. (2011). NOAA aquaculture policy. Washington, DC: NOAA. Retrieved August 14, 2014,
from http://www.nmfs.noaa.gov/aquaculture/docs/policy/noaa_aquaculture_policy_2011.pdf
Northeast Ocean Data Viewer. (2014). Maps and data for ocean planning. Retrieved September
28, 2014, from http://www.northeastoceandata.org/viewer/
Open Blue Sea Farms. (2014). World’s largest open ocean fish farm. Retrieved December 4, 2014,
from http://www.openblue.com/
Percy, D., Heshamunda, N., & Kuemlangan, B. (2013). Governance in marine aquaculture: the
legal dimension. In A. Lovatelli, J. Anguillar-Manjarrez, & D. Soto (Eds.), Technical workshop
proceedings: Expanding mariculture farther offshore: technical, environmental, spatial, and
governance challenges (pp. 245–262). Rome, Italy: FAO.
PEW Marine Aquaculture Task Force. (2007). Sustainable marine aquaculture: Fulfilling the
promise, managing the risks. Takoma Park, MD: PEW Charitable Trust.
PEW Oceans Commission. (2003). America’s living oceans: Charting a course for sea change.
Takoma Park, MD: PEW Charitable Trust.
Sims, N. (2013). Kona Blue Water Farms case study: Permitting, operations, marketing,
environmental impact, and impediments to expansion of global open ocean mariculture. In A.
Lovatelli, J. Anguillar-Manjarrez, & D. Soto (Eds.), Technical workshop proceedings:
Expanding mariculture farther offshore: technical, environmental, spatial, and governance
challenges (pp. 263–296). Rome, Italy: FAO.
228
J.S. Corbin et al.