DEPF (2008) Analyse du secteur des pêches et de l’aquaculture dans le nouveau contexte. Ministère
des Finances et de la Privatisation, 47 pages. https://www.finances.gov.ma/Publication/depf/
2008/analyse_du_secteur_des_peches_et_de_l_aquaculture_dans_le_nouveau_contexte_avril_
2008_.pdf
DEPF and ANDA (2018) Aquaculture marine marocaine : Potentiel et nécessités de
développement. Ministère de l’Economie et des Finances et l’Agence Nationale pour le
Développement de l’Aquaculture, 52 pages. https://www.anda.gov.ma/fr/aquaculture-marinepotentiel-et-nécessités-de-développement
DIVERSIFY (2018a). www.diversifyfish.eu/amberjack-workshop.html
DIVERSIFY (2018b). www.diversifyfish.eu/meagre-workshop.html
Domínguez-Godino J, González-Wangüemert M (2018a) Does space matter? Optimizing stocking
density of Holothuria arguinensis and Holothuria mammata. Aquac Res 49:3107–3115
Domínguez-Godino J, González-Wangüemert M (2018b) Assessment of Holothuria arguinensis
feeding rate, growth and absorption efficiency under aquaculture conditions. N Z J Mar Freshw
Res 53:60–76
Domínguez-Godino JA, González-Wangüemert M (2018c) Evaluando sistemas de co-cultivo de
nuevas especies emergentes en acuicultura. IX Jornadas de Acuicultura en el Litoral
Suratlántico. Huelva, España
Domínguez-Godino J, González-Wangüemert M (2019) Improving the fitness of Holothuria
arguinensis larvae through different microalgae diets. Aquac Res 50:3130–3137
Domínguez-Godino J, González-Wangüemert M (2020) Seagrass debris as potential food source to
enhance Holothuria arguinensis’ growth in aquaculture. Aquac Res. https://doi.org/10.1111/
are.14495
Domínguez-Godino J, Slater M, Colin H et al (2015) A new species for sea cucumber ranching and
aquaculture: breeding and rearing of Holothuria arguinensis. Aquaculture 438:122–128
Enzing C, Ploeg M, Barbosa M et al (2014) Microalgae based products for the food and feed sector:
an outlook for Europe. In M. Vigani, C. Parisi, E. Rodríguez Cerezo (Eds.), JRC scientific and
policy reports. https://ec.europa.eu/jrc/sites/default/files/final_version_online_ipts_jrc_85709.
pdf
Esteban C, Gasco A, González A et al (2013) Cultivo de mejillón en bateas. Consejería de
Agricultura, Pesca y Desarrollo Rural. Instituto de Investigación y Formación Agraria y
Pesquera
FAO (2018) The state of world fisheries and aquaculture. Roma, ISBN 978-92-5-130562-1
FENIP (2010) Etude de l’état des lieux de l’aquaculture au Maroc et identification des marchés
aquacoles cibles et de leur conditions d’accès. 204 pages. http://www.fenip.com/upload/
documentation/FENIP.pdf
Gallardo-Rodríguez J, Sánchez-Mirón A, García-Camacho F et al (2012) Bioactives from
microalgal dinoflagellates. Biotechnol Adv 30:1673–1684
García García B, Cerezo Valverde J, Aguado-Giménez F et al (2009) Growth and mortality of
common octopus Octopus vulgaris reared at different stocking densities in Mediterranean
offshore cages. Aquac Res 40:1202–1212
García García J, García García B (2011) Econometric model of viability/profitability of octopus
(Octopus vulgaris) ongrowing in sea cages. Aquac Int 19:1177–1191
García-González M, Moreno J, Cañavate JP et al (2003) Conditions for open-air outdoor culture of
Dunaliella salina in southern Spain. J Appl Phycol 15:177–184
Gifuni I, Pollio A, Safi C et al (2018) Current bottlenecks and challenges of the microalgal
biorefinery. Trends Biotechnol. https://doi.org/10.1016/j.tibtech.2018.09.006
González-Wangüemert M, Domínguez-Godino J, Aydin M (2019) Profitability of the new target
sea cucumber species from Mediterranean and NE Atlantic: some repercussions for their
fisheries management. Indian Journal of Geo Marine Sciences 48(11):1715–1719
González-Wangüemert M, Domínguez-Godino J, Cánovas F (2018a) The fast development of sea
cucumber fisheries in the Mediterranean and NE Atlantic waters: from a new marine resource to
its over-exploitation. Ocean and Coastal Management Journal 151:165–177
20 Aquaculture in the Alboran Sea
703
des Finances et de la Privatisation, 47 pages. https://www.finances.gov.ma/Publication/depf/
2008/analyse_du_secteur_des_peches_et_de_l_aquaculture_dans_le_nouveau_contexte_avril_
2008_.pdf
DEPF and ANDA (2018) Aquaculture marine marocaine : Potentiel et nécessités de
développement. Ministère de l’Economie et des Finances et l’Agence Nationale pour le
Développement de l’Aquaculture, 52 pages. https://www.anda.gov.ma/fr/aquaculture-marinepotentiel-et-nécessités-de-développement
DIVERSIFY (2018a). www.diversifyfish.eu/amberjack-workshop.html
DIVERSIFY (2018b). www.diversifyfish.eu/meagre-workshop.html
Domínguez-Godino J, González-Wangüemert M (2018a) Does space matter? Optimizing stocking
density of Holothuria arguinensis and Holothuria mammata. Aquac Res 49:3107–3115
Domínguez-Godino J, González-Wangüemert M (2018b) Assessment of Holothuria arguinensis
feeding rate, growth and absorption efficiency under aquaculture conditions. N Z J Mar Freshw
Res 53:60–76
Domínguez-Godino JA, González-Wangüemert M (2018c) Evaluando sistemas de co-cultivo de
nuevas especies emergentes en acuicultura. IX Jornadas de Acuicultura en el Litoral
Suratlántico. Huelva, España
Domínguez-Godino J, González-Wangüemert M (2019) Improving the fitness of Holothuria
arguinensis larvae through different microalgae diets. Aquac Res 50:3130–3137
Domínguez-Godino J, González-Wangüemert M (2020) Seagrass debris as potential food source to
enhance Holothuria arguinensis’ growth in aquaculture. Aquac Res. https://doi.org/10.1111/
are.14495
Domínguez-Godino J, Slater M, Colin H et al (2015) A new species for sea cucumber ranching and
aquaculture: breeding and rearing of Holothuria arguinensis. Aquaculture 438:122–128
Enzing C, Ploeg M, Barbosa M et al (2014) Microalgae based products for the food and feed sector:
an outlook for Europe. In M. Vigani, C. Parisi, E. Rodríguez Cerezo (Eds.), JRC scientific and
policy reports. https://ec.europa.eu/jrc/sites/default/files/final_version_online_ipts_jrc_85709.
Esteban C, Gasco A, González A et al (2013) Cultivo de mejillón en bateas. Consejería de
Agricultura, Pesca y Desarrollo Rural. Instituto de Investigación y Formación Agraria y
Pesquera
FAO (2018) The state of world fisheries and aquaculture. Roma, ISBN 978-92-5-130562-1
FENIP (2010) Etude de l’état des lieux de l’aquaculture au Maroc et identification des marchés
aquacoles cibles et de leur conditions d’accès. 204 pages. http://www.fenip.com/upload/
documentation/FENIP.pdf
Gallardo-Rodríguez J, Sánchez-Mirón A, García-Camacho F et al (2012) Bioactives from
microalgal dinoflagellates. Biotechnol Adv 30:1673–1684
García García B, Cerezo Valverde J, Aguado-Giménez F et al (2009) Growth and mortality of
common octopus Octopus vulgaris reared at different stocking densities in Mediterranean
offshore cages. Aquac Res 40:1202–1212
García García J, García García B (2011) Econometric model of viability/profitability of octopus
(Octopus vulgaris) ongrowing in sea cages. Aquac Int 19:1177–1191
García-González M, Moreno J, Cañavate JP et al (2003) Conditions for open-air outdoor culture of
Dunaliella salina in southern Spain. J Appl Phycol 15:177–184
Gifuni I, Pollio A, Safi C et al (2018) Current bottlenecks and challenges of the microalgal
biorefinery. Trends Biotechnol. https://doi.org/10.1016/j.tibtech.2018.09.006
González-Wangüemert M, Domínguez-Godino J, Aydin M (2019) Profitability of the new target
sea cucumber species from Mediterranean and NE Atlantic: some repercussions for their
fisheries management. Indian Journal of Geo Marine Sciences 48(11):1715–1719
González-Wangüemert M, Domínguez-Godino J, Cánovas F (2018a) The fast development of sea
cucumber fisheries in the Mediterranean and NE Atlantic waters: from a new marine resource to
its over-exploitation. Ocean and Coastal Management Journal 151:165–177
20 Aquaculture in the Alboran Sea
703
