Elbeshehy EKF, Elazzazy AM, Aggelis G (2015) Silver nanoparticles synthesis mediated by new
isolates of Bacillus spp., nanoparticle characterization and their activity against bean yellow
mosaic virus and human pathogens. Front Microbiol 6:453
Faisal M, Saquib Q, Alatar AA, Al-Khedhairy AA, Hegazy AK, Musarrat J (2013) Phytotoxic
hazards of NiO-nanoparticles in tomato: a study on mechanism of cell death. J Hazard Mater
250:318–332
Falco WF, Botero ER, Falcao EA, Santiago EF, Bagnato VS, Caires ARL (2011) In vivo observation of chlorophyll fluorescence quenching induced by gold nanoparticles. J Photochem
Photobiol A 225:65–71
FAO (2009) How to feed the world in 2050. In: Proceedings of the expert meeting on how to feed
the world in 2050. 24–26 June 2009. FAO Headquarters, Rome
FAO (2017) The state of food security and nutrition in the world. Rome
Fernández-Luqueño F, Lopez-Valdez F, Sarabia-Castillo CR, García-Mayagoitia S, Perez-Rios SR
(2017) Bioremediation of polycyclic aromatic hydrocarbons-polluted soils at laboratory and
field scale: a review of the literature on plants and microorganisms. In: Anjum NA, Gill SS,
Tuteja N (eds) Enhancing cleanup of environmental pollutants, vol 1: biological approaches.
Springer, Cham
Fogel R, Limson J (2016) Developing biosensors in developing countries: South Africa as a case
study. Biosensors 6:5
Fraceto LF, Grillo R, de Medeiros GA, Scognamiglio V, Rea G, Bartolucci C (2016) Nanotechnology in agriculture: which innovation potential does it have? Front Environ Sci 4:20
Fu R, Yang Y, Xu Z, Zhang X, Guo X, Bi D (2015) The removal of chromium (VI) and lead
(II) from groundwater using sepiolite-supported nanoscale zero-valent iron (S-NZVI).
Chemosphere 138:726–734
Fujishima A, Zhang X (2006) Titanium dioxide photocatalysis: present situation and future
approaches. C R Chim 9:750–760
Gao X, Chorover J (2012) Adsorption of perfluorooctanoic acid and perfluorooctanesulfonic acid to
iron oxide surfaces as studied by flow-through ATR-FTIR spectroscopy. Environ Chem
9:148–157
Ge Y, Schimel JP, Holden PA (2011) Evidence for negative effects of TiO 2 and ZnO nanoparticles
on soil bacterial communities. Environ Sci Technol 45:1659–1664
Geisler-Lee J, Wang Q, Yao Y, Zhang W, Geisler M, Li K, Huang Y, Chen Y, Kolmakov A, Ma X
(2013) Phytotoxicity, accumulation and transport of silver nanoparticles by Arabidopsis
thaliana. Nanotoxicology 7:323–337
Ghaani M, Cozzolino CA, Castelli G, Farris S (2016) An overview of the intelligent packaging
technologies in the food sector. Trends Food Sci Technol 51:1–11
Ghahremani A, Akbari K, Yousefpour M, Ardalani H (2014) Effects of nano-potassium and nanocalcium chetaled fertilizers on qualitative and quantitative characteristics of Ocimum basilicum.
Int J Pharm Res Sch 3:235–241
Ghormade V, Deshpande MV, Paknikar KM (2011) Perspectives for nano-biotechnology enabled
protection and nutrition of plants. Biotechnol Adv 29:792–803
Ghosh M, Chakraborty A, Bandyopadhyay M, Mukherjee A (2011) Multi-walled carbon nanotubes
(MWCNT): induction of DNA damage in plant and mammalian cells. J Hazard Mater
197:327–336
Giri B, Prasad R, Wu Q-S, Varma A (2019) Biofertilizers for sustainable agriculture and environment. Springer International Publishing. ISBN 978–3–030-18932-7. https://www.springer.com/
gp/book/9783030189327
Gopinath V, Velusamy P (2013) Extracellular biosynthesis of silver nanoparticles using Bacillus
sp. GP-23 and evaluation of their antifungal activity towards Fusarium oxysporum. Spectrochim
Acta Mol Biomol Spectrosc 106:170–174
Gorczyca A, Pociecha E, Kasprowicz MJ, Niemiec M (2015) Effect of nanosilver in wheat
seedlings and Fusarium culmorum culture systems. Eur J Plant Pathol 142:251–261
24
A. Gorczyca et al.
isolates of Bacillus spp., nanoparticle characterization and their activity against bean yellow
mosaic virus and human pathogens. Front Microbiol 6:453
Faisal M, Saquib Q, Alatar AA, Al-Khedhairy AA, Hegazy AK, Musarrat J (2013) Phytotoxic
hazards of NiO-nanoparticles in tomato: a study on mechanism of cell death. J Hazard Mater
250:318–332
Falco WF, Botero ER, Falcao EA, Santiago EF, Bagnato VS, Caires ARL (2011) In vivo observation of chlorophyll fluorescence quenching induced by gold nanoparticles. J Photochem
Photobiol A 225:65–71
FAO (2009) How to feed the world in 2050. In: Proceedings of the expert meeting on how to feed
the world in 2050. 24–26 June 2009. FAO Headquarters, Rome
FAO (2017) The state of food security and nutrition in the world. Rome
Fernández-Luqueño F, Lopez-Valdez F, Sarabia-Castillo CR, García-Mayagoitia S, Perez-Rios SR
(2017) Bioremediation of polycyclic aromatic hydrocarbons-polluted soils at laboratory and
field scale: a review of the literature on plants and microorganisms. In: Anjum NA, Gill SS,
Tuteja N (eds) Enhancing cleanup of environmental pollutants, vol 1: biological approaches.
Springer, Cham
Fogel R, Limson J (2016) Developing biosensors in developing countries: South Africa as a case
study. Biosensors 6:5
Fraceto LF, Grillo R, de Medeiros GA, Scognamiglio V, Rea G, Bartolucci C (2016) Nanotechnology in agriculture: which innovation potential does it have? Front Environ Sci 4:20
Fu R, Yang Y, Xu Z, Zhang X, Guo X, Bi D (2015) The removal of chromium (VI) and lead
(II) from groundwater using sepiolite-supported nanoscale zero-valent iron (S-NZVI).
Chemosphere 138:726–734
Fujishima A, Zhang X (2006) Titanium dioxide photocatalysis: present situation and future
approaches. C R Chim 9:750–760
Gao X, Chorover J (2012) Adsorption of perfluorooctanoic acid and perfluorooctanesulfonic acid to
iron oxide surfaces as studied by flow-through ATR-FTIR spectroscopy. Environ Chem
9:148–157
Ge Y, Schimel JP, Holden PA (2011) Evidence for negative effects of TiO 2 and ZnO nanoparticles
on soil bacterial communities. Environ Sci Technol 45:1659–1664
Geisler-Lee J, Wang Q, Yao Y, Zhang W, Geisler M, Li K, Huang Y, Chen Y, Kolmakov A, Ma X
(2013) Phytotoxicity, accumulation and transport of silver nanoparticles by Arabidopsis
thaliana. Nanotoxicology 7:323–337
Ghaani M, Cozzolino CA, Castelli G, Farris S (2016) An overview of the intelligent packaging
technologies in the food sector. Trends Food Sci Technol 51:1–11
Ghahremani A, Akbari K, Yousefpour M, Ardalani H (2014) Effects of nano-potassium and nanocalcium chetaled fertilizers on qualitative and quantitative characteristics of Ocimum basilicum.
Int J Pharm Res Sch 3:235–241
Ghormade V, Deshpande MV, Paknikar KM (2011) Perspectives for nano-biotechnology enabled
protection and nutrition of plants. Biotechnol Adv 29:792–803
Ghosh M, Chakraborty A, Bandyopadhyay M, Mukherjee A (2011) Multi-walled carbon nanotubes
(MWCNT): induction of DNA damage in plant and mammalian cells. J Hazard Mater
197:327–336
Giri B, Prasad R, Wu Q-S, Varma A (2019) Biofertilizers for sustainable agriculture and environment. Springer International Publishing. ISBN 978–3–030-18932-7. https://www.springer.com/
gp/book/9783030189327
Gopinath V, Velusamy P (2013) Extracellular biosynthesis of silver nanoparticles using Bacillus
sp. GP-23 and evaluation of their antifungal activity towards Fusarium oxysporum. Spectrochim
Acta Mol Biomol Spectrosc 106:170–174
Gorczyca A, Pociecha E, Kasprowicz MJ, Niemiec M (2015) Effect of nanosilver in wheat
seedlings and Fusarium culmorum culture systems. Eur J Plant Pathol 142:251–261
24
A. Gorczyca et al.