Chirila E, Drăghici C (2013) Analytical approaches of environmental sampling and sample
preparation for pesticides analysis in environmental, food and biological samples. In: Simeonov
LI, Macaev FZ, Simeonova BG (eds) Environmental security assessment and management of
obsolete pesticides in Southeast Europe, NATO Science for Peace and Security, Series C:
Environmental Security. Springer Science + Business Media, Dordrecht, pp 37–54. https://
doi.org/10.1007/978-94-007-6461-3
Cogan U, Yaron A, Berk Z et al (1967) Isolation of soybean protein: effect of processing conditions
on yields and purity. J Am Oil Chem Soc 44:321–324. https://doi.org/10.1007/BF02635625
Costa SGVAO, Nitschke M, Lépine F et al (2010) Structure, properties and applications of
rhamnolipids produced by Pseudomonas aeruginosa L2-1 from cassava wastewater. Process
Biochem 45:1511–1516. https://doi.org/10.1016/j.procbio.2010.05.033
Costa JAV, Treichel H, Santos LO et al (2018) Chapter 16 - Solid-state fermentation for the
production of biosurfactants and their applications. Curr Dev Biotechnol Bioeng
2018:357–372. https://doi.org/10.1016/B978-0-444-63990-5.00016-5
De Marino S, Iorizzi M, Palagiano E et al (1998) Starfish saponins. 55. Isolation, structure
elucidation, and biological activity of the steroid oligoglycosides from an Antarctic starfish of
the family Asteriidae. J Nat Prod 61:1319–1327. https://doi.org/10.1021/np970500e
Dean JR (2000) Solid-phase microextraction – overview. In: Wilson ID (ed) Encyclopedia of
separation science. Academic Press, San Diego, pp 4190–4199. https://doi.org/10.1016/B012-226770-2/02181-5
Desai JD, Banat IM (1997) Microbial production of surfactants and their commercial potential.
Microbiol Mol Biol Rev 61:47–64
Djenni Z, Pingret D, Mason TJ (2013) Sono–soxhlet: in situ ultrasound-assisted extraction of food
products. Food Anal Method 6:1229–1233. https://doi.org/10.1007/s12161-012-9531-2
Dlapa P, Kubová J, Matúš P et al (2002) Chemical and physical aluminium speciation in soil
solutions. Fresenius Environ Bull 11:626–630
Domini CE et al (2005) Sample preparation for chromatographic analysis of environmental
samples. In: Nollet LML (ed) Chromatographic analysis of the environment, Chromatographic
science series, vol 93, 3rd edn. Taylor & Francis/CRC, Boca Raton, pp 31–132. ISBN:
0824726294, 9780824726294
Duarte K, Justino CIL, Gomes AM et al (2014) Chapter 4 – Green analytical methodologies for
preparation of extracts and analysis of bioactive compounds. Compr Anal Chem 65:59–78.
https://doi.org/10.1016/B978-0-444-63359-0.00004-5
Elouzi AA, Akasha AA, Elgerbi AM et al (2012) Removal of heavy metals contamination by
bio-surfactants (Rhamnolipids). J Chem Pharm Res 4:4337–4341
EPA Victoria (2009) Industrial waste resource guidelines. Sampling and analysis of waters,
wastewaters, soils and wastes. Publication No. IWRG701. Environment Protection Authority
Victoria, 36 p
Escarpa A, López MA, Ramos L (2012) Chapter 17 – Miniaturization. In: de la Guardia M,
Salvador Garrigues S (eds) Handbook of green analytical chemistry. Wiley, Hoboken, pp
339–387. https://doi.org/10.1002/9781119940722.ch17
European Union. Directive 2000/60/EC (2000) of the European Parliament and of the Council of
23 October 2000 establishing a framework for Community action in the field of water policy
(Water Framework Directive). Official Journal of the European Communities C, L 327 22/12/
2000
Farn J (2006) Chemistry and technology of surfactants. Blackwell Publishing, Oxford,
336 p. https://doi.org/10.1002/9780470988596
Feng JQ, Gang HZ, Li DS (2019) Characterization of biosurfactant lipopeptide and its performance
evaluation for oil-spill remediation. RSC Adv 9:9629–9632. https://doi.org/10.1039/
C9RA01430F
Fenwick GR, Price KR, Tsukamoto C et al (1991) Saponins. In: D’Mello JPF, Duffus CM, Duffus
JH (eds) Toxic substances in crop plants. The Royal Society of Chemistry, Cambridge, pp
285–327. https://doi.org/10.1017/S0021859600012296
5 The Recent Strategies Employed in Chemical Analysis of Contaminated Waters,. . .
165
preparation for pesticides analysis in environmental, food and biological samples. In: Simeonov
LI, Macaev FZ, Simeonova BG (eds) Environmental security assessment and management of
obsolete pesticides in Southeast Europe, NATO Science for Peace and Security, Series C:
Environmental Security. Springer Science + Business Media, Dordrecht, pp 37–54. https://
doi.org/10.1007/978-94-007-6461-3
Cogan U, Yaron A, Berk Z et al (1967) Isolation of soybean protein: effect of processing conditions
on yields and purity. J Am Oil Chem Soc 44:321–324. https://doi.org/10.1007/BF02635625
Costa SGVAO, Nitschke M, Lépine F et al (2010) Structure, properties and applications of
rhamnolipids produced by Pseudomonas aeruginosa L2-1 from cassava wastewater. Process
Biochem 45:1511–1516. https://doi.org/10.1016/j.procbio.2010.05.033
Costa JAV, Treichel H, Santos LO et al (2018) Chapter 16 - Solid-state fermentation for the
production of biosurfactants and their applications. Curr Dev Biotechnol Bioeng
2018:357–372. https://doi.org/10.1016/B978-0-444-63990-5.00016-5
De Marino S, Iorizzi M, Palagiano E et al (1998) Starfish saponins. 55. Isolation, structure
elucidation, and biological activity of the steroid oligoglycosides from an Antarctic starfish of
the family Asteriidae. J Nat Prod 61:1319–1327. https://doi.org/10.1021/np970500e
Dean JR (2000) Solid-phase microextraction – overview. In: Wilson ID (ed) Encyclopedia of
separation science. Academic Press, San Diego, pp 4190–4199. https://doi.org/10.1016/B012-226770-2/02181-5
Desai JD, Banat IM (1997) Microbial production of surfactants and their commercial potential.
Microbiol Mol Biol Rev 61:47–64
Djenni Z, Pingret D, Mason TJ (2013) Sono–soxhlet: in situ ultrasound-assisted extraction of food
products. Food Anal Method 6:1229–1233. https://doi.org/10.1007/s12161-012-9531-2
Dlapa P, Kubová J, Matúš P et al (2002) Chemical and physical aluminium speciation in soil
solutions. Fresenius Environ Bull 11:626–630
Domini CE et al (2005) Sample preparation for chromatographic analysis of environmental
samples. In: Nollet LML (ed) Chromatographic analysis of the environment, Chromatographic
science series, vol 93, 3rd edn. Taylor & Francis/CRC, Boca Raton, pp 31–132. ISBN:
0824726294, 9780824726294
Duarte K, Justino CIL, Gomes AM et al (2014) Chapter 4 – Green analytical methodologies for
preparation of extracts and analysis of bioactive compounds. Compr Anal Chem 65:59–78.
https://doi.org/10.1016/B978-0-444-63359-0.00004-5
Elouzi AA, Akasha AA, Elgerbi AM et al (2012) Removal of heavy metals contamination by
bio-surfactants (Rhamnolipids). J Chem Pharm Res 4:4337–4341
EPA Victoria (2009) Industrial waste resource guidelines. Sampling and analysis of waters,
wastewaters, soils and wastes. Publication No. IWRG701. Environment Protection Authority
Victoria, 36 p
Escarpa A, López MA, Ramos L (2012) Chapter 17 – Miniaturization. In: de la Guardia M,
Salvador Garrigues S (eds) Handbook of green analytical chemistry. Wiley, Hoboken, pp
339–387. https://doi.org/10.1002/9781119940722.ch17
European Union. Directive 2000/60/EC (2000) of the European Parliament and of the Council of
23 October 2000 establishing a framework for Community action in the field of water policy
(Water Framework Directive). Official Journal of the European Communities C, L 327 22/12/
2000
Farn J (2006) Chemistry and technology of surfactants. Blackwell Publishing, Oxford,
336 p. https://doi.org/10.1002/9780470988596
Feng JQ, Gang HZ, Li DS (2019) Characterization of biosurfactant lipopeptide and its performance
evaluation for oil-spill remediation. RSC Adv 9:9629–9632. https://doi.org/10.1039/
C9RA01430F
Fenwick GR, Price KR, Tsukamoto C et al (1991) Saponins. In: D’Mello JPF, Duffus CM, Duffus
JH (eds) Toxic substances in crop plants. The Royal Society of Chemistry, Cambridge, pp
285–327. https://doi.org/10.1017/S0021859600012296
5 The Recent Strategies Employed in Chemical Analysis of Contaminated Waters,. . .
165