References
1. Webster AD (1996) The taxonomic classification of sweet and sour cherries and a brief history
of their cultivation. In: Webster AD, Looney NE (eds) Cherries: crop physiology, production
and uses, 1st edn. CAB International, Wallingford
2. Faust N, Surányi D (2010) Origin and dissemination of cherry. In: Janick J (ed) Horticultural
reviews, vol 19. Wiley, New York
3. Rehder A (1974) Manual of cultivated trees and shrubs. Hardy in North America. Macmillan,
New York
4. Hedrick UP (1915) The history of cultivated cherries. In: Hedrick UP, Howe GH, Taylor OM,
Tubergen CB, Wellington R (eds) The cherries of New York, 1st edn. JB Lyon Company, New
York
5. De Candolle A (1886) Origin of cultivated plants. Hafner, New York
6. FAOSTAT (2018) FAO Statistical data base. http://www.fao.org/faostat/en/#data/QC.
Accessed 1 Sept 2018
7. McCune LM, Kubota C, Stendell-Hollis NR, Thomson CA (2011) Cherries and health:
a review. Crit Rev Food Sci Nutr 51:1–12. https://doi.org/10.1080/10408390903001719
8. Bujdosó G, Hrotkó K (2017) Cherry production. In: Quero-Garcia J, Iezzoni A, Pulawska J,
Lang G (eds) Cherries: botany, production and uses, 1st edn. CAB International, Wallingford
9. Mahmoodi M, Arzani K, Bouzari N (2008) Pollination, pollen tube growth and determination
of the best pollinizer for sweet cherry (Prunus avium L.) cv. Red rezaeieh. Acta Hortic
769:207–210. https://doi.org/10.17660/ActaHortic.2008.769.28
10. Raj H, Mattu VK (2014) Diversity and distribution of insect pollinators on various temperate
fruit crops in Himachal Himalaya, India. Int J Sci Nat 5:626–631. http://scienceandnature.org/
IJSN_Vol5(4)D2014/IJSN-VOL5(3)14-7.pdf. Accessed 3 Sept 2018
11. Free JB (1993) Insect pollination of crops, 2nd edn. Academic, London
12. Benedek P (1996) Insect pollination of fruit crops. In: Nyeki J, Soltesz M (eds) Floral biology
of temperate zone fruit trees and small fruits, 1st edn. Akademiai Kiado, Budapest
13. Soltesz M (1996) Requirements for successful fruit set in orchards. In: Nyeki J, Soltesz M
(eds) Floral biology of temperate zone fruit trees and small fruits, 1st edn. Akademiai Kiado,
Budapest
14. Delaplane KS, Mayer DR (2000) Crop pollination by bees. CABI Publishing, Wallingford
15. Stern RA, Eisikowitch D, Dag A (2001) Sequential introduction of honeybee colonies and
doubling their density increase cross-pollination, fruit set and yield in ‘Red Delicious’ apple.
J Hortic Sci Biotechnol 76:17–23. https://doi.org/10.1080/14620316.2001.11511320
16. Stern RA, Goldway M, Zisovich AH, Shafir S, Dag A (2004) Sequential introduction
of honeybee colonies increases cross-pollination, fruit set and yield of Spadona pear
(Pyrus communis). J Hortic Sci Biotechnol 79:652–658. https://doi.org/10.1080/
14620316.2004.11511821
17. Güler Y, Dikmen F (2013) Potential bee pollinators of sweet cherry in inclement weather
conditions. J Entomol Res Soc 15:9–19. http://www.entomol.org/journal/index.php?journal=
JERS&page=article&op=view&path%5B%5D=519&path%5B%5D=290. Accessed 1 Sept
2018
18. Holzschuh A, Dudenhoffer JH, Tscharntke T (2012) Landscapes with wild bee habitats
enhance pollination, fruit set and yield of sweet cherry. Biol Conserv 15:101–107. https://
doi.org/10.1016/j.biocon.2012.04.032
19. Nores MJ, López HA, Rudall PJ, Anton AM, Galetto L (2013) Four o’clock pollination
biology: nectaries, nectar and flower visitors in Nyctaginaceae from southern South America.
Bot J Linn Soc 171:551–567. https://doi.org/10.1111/boj.12009
20. Baker HG, Baker I (1983) Floral nectar sugar constituents in relation to pollinator type.
In: Jones CE, Little RJ (eds) Handbook of experimental pollination biology, 1st edn.
Van Nostrand Reinhold, New York
21. Vissche PK, Seeley TD (1982) Foraging strategy of honeybee colonies in a temperate
deciduous forest. Ecology 63:1790–1801. https://doi.org/10.2307/1940121
768
M. F. Akšić et al.
1. Webster AD (1996) The taxonomic classification of sweet and sour cherries and a brief history
of their cultivation. In: Webster AD, Looney NE (eds) Cherries: crop physiology, production
and uses, 1st edn. CAB International, Wallingford
2. Faust N, Surányi D (2010) Origin and dissemination of cherry. In: Janick J (ed) Horticultural
reviews, vol 19. Wiley, New York
3. Rehder A (1974) Manual of cultivated trees and shrubs. Hardy in North America. Macmillan,
New York
4. Hedrick UP (1915) The history of cultivated cherries. In: Hedrick UP, Howe GH, Taylor OM,
Tubergen CB, Wellington R (eds) The cherries of New York, 1st edn. JB Lyon Company, New
York
5. De Candolle A (1886) Origin of cultivated plants. Hafner, New York
6. FAOSTAT (2018) FAO Statistical data base. http://www.fao.org/faostat/en/#data/QC.
Accessed 1 Sept 2018
7. McCune LM, Kubota C, Stendell-Hollis NR, Thomson CA (2011) Cherries and health:
a review. Crit Rev Food Sci Nutr 51:1–12. https://doi.org/10.1080/10408390903001719
8. Bujdosó G, Hrotkó K (2017) Cherry production. In: Quero-Garcia J, Iezzoni A, Pulawska J,
Lang G (eds) Cherries: botany, production and uses, 1st edn. CAB International, Wallingford
9. Mahmoodi M, Arzani K, Bouzari N (2008) Pollination, pollen tube growth and determination
of the best pollinizer for sweet cherry (Prunus avium L.) cv. Red rezaeieh. Acta Hortic
769:207–210. https://doi.org/10.17660/ActaHortic.2008.769.28
10. Raj H, Mattu VK (2014) Diversity and distribution of insect pollinators on various temperate
fruit crops in Himachal Himalaya, India. Int J Sci Nat 5:626–631. http://scienceandnature.org/
IJSN_Vol5(4)D2014/IJSN-VOL5(3)14-7.pdf. Accessed 3 Sept 2018
11. Free JB (1993) Insect pollination of crops, 2nd edn. Academic, London
12. Benedek P (1996) Insect pollination of fruit crops. In: Nyeki J, Soltesz M (eds) Floral biology
of temperate zone fruit trees and small fruits, 1st edn. Akademiai Kiado, Budapest
13. Soltesz M (1996) Requirements for successful fruit set in orchards. In: Nyeki J, Soltesz M
(eds) Floral biology of temperate zone fruit trees and small fruits, 1st edn. Akademiai Kiado,
Budapest
14. Delaplane KS, Mayer DR (2000) Crop pollination by bees. CABI Publishing, Wallingford
15. Stern RA, Eisikowitch D, Dag A (2001) Sequential introduction of honeybee colonies and
doubling their density increase cross-pollination, fruit set and yield in ‘Red Delicious’ apple.
J Hortic Sci Biotechnol 76:17–23. https://doi.org/10.1080/14620316.2001.11511320
16. Stern RA, Goldway M, Zisovich AH, Shafir S, Dag A (2004) Sequential introduction
of honeybee colonies increases cross-pollination, fruit set and yield of Spadona pear
(Pyrus communis). J Hortic Sci Biotechnol 79:652–658. https://doi.org/10.1080/
14620316.2004.11511821
17. Güler Y, Dikmen F (2013) Potential bee pollinators of sweet cherry in inclement weather
conditions. J Entomol Res Soc 15:9–19. http://www.entomol.org/journal/index.php?journal=
JERS&page=article&op=view&path%5B%5D=519&path%5B%5D=290. Accessed 1 Sept
2018
18. Holzschuh A, Dudenhoffer JH, Tscharntke T (2012) Landscapes with wild bee habitats
enhance pollination, fruit set and yield of sweet cherry. Biol Conserv 15:101–107. https://
doi.org/10.1016/j.biocon.2012.04.032
19. Nores MJ, López HA, Rudall PJ, Anton AM, Galetto L (2013) Four o’clock pollination
biology: nectaries, nectar and flower visitors in Nyctaginaceae from southern South America.
Bot J Linn Soc 171:551–567. https://doi.org/10.1111/boj.12009
20. Baker HG, Baker I (1983) Floral nectar sugar constituents in relation to pollinator type.
In: Jones CE, Little RJ (eds) Handbook of experimental pollination biology, 1st edn.
Van Nostrand Reinhold, New York
21. Vissche PK, Seeley TD (1982) Foraging strategy of honeybee colonies in a temperate
deciduous forest. Ecology 63:1790–1801. https://doi.org/10.2307/1940121
768
M. F. Akšić et al.