Arshad, M. S., & Batool, S. A. (2017). Natural antimicrobials, their
sources and food safety. Food Additives, 87.
Asgher, M., et al. (2019). Improved exopolysaccharide production from
Bacillus licheniformis MS3: Optimization and structural/functional
characterization. International Journal of Biological Macromolecules, 151, 984–992.
Asgher, M., et al. (2020). Improved biosurfactant production from
Aspergillus niger through chemical mutagenesis: Characterization
and RSM optimization. SN Applied Sciences, 2, 1–11.
Ashby, R. D., & Solaiman, D. K. (2010). The influence of increasing media
methanol concentration on sophorolipid biosynthesis from glycerol-based
feedstocks. Biotechnology Letters, 32(10), 1429–1437.
Atanasova-Penichon, V., Barreau, C., & Richard-Forget, F. (2016).
Antioxidant secondary metabolites in cereals: Potential involvement
in resistance to Fusarium and mycotoxin accumulation. Frontiers in
microbiology, 7, 566.
Ayeni, A., et al. (2020). Biological and Non-Biological Methods for
Lignocellulosic Biomass Deconstruction. In Valorization of Biomass to Value-Added Commodities, Springer, p. 121–134.
Ayeni, A. O., & Daramola, M. O. (2017). Lignocellulosic biomass
waste beneficiation: Evaluation of oxidative and non-oxidative
pretreatment methodologies of South African corn cob. Journal of
environmental chemical engineering, 5(2), 1771–1779.
Bajpai, P. (2018). Biopulping. In Biotechnology for Pulp and Paper
Processing. Springer, pp. 113–147.
Behera, S., et al. (2014). Importance of chemical pretreatment for
bioconversion of lignocellulosic biomass. Renewable and Sustainable Energy Reviews, 36, 91–106.
Beltrami, L. V., et al. (2014). Biodegradable composites: Morphological, chemical, thermal, and mechanical properties of composites of
poly (hydroxybutyrate‐co‐hydroxyvalerate) with curaua fibers after
exposure to simulated soil. Journal of Applied Polymer Science,
131(17).
Bharathiraja, S., et al. (2017). Production of enzymes from agricultural
wastes and their potential industrial applications. In Advances in
food and nutrition research. 2017, Elsevier, p. 125–148.
Bhutto, A. W., et al. (2017). Insight into progress in pre-treatment of
lignocellulosic biomass. Energy, 122, 724–745.
Bilal, M., et al. (2020). Bionanocomposites from Biofibers and
Biopolymers. In Biofibers and Biopolymers for Biocomposites.
Springer. p. 135–157.
Bilal, M., et al. (2017). Biotransformation of lignocellulosic materials
into value-added products—a review. International Journal of
Biological Macromolecules, 98, 447–458.
Bouarab Chibane, L., et al. (2019). Plant antimicrobial polyphenols as
potential natural food preservatives. Journal of the Science of Food
and Agriculture, 99(4), 1457–1474.
Brandt, A., et al. (2013). Deconstruction of lignocellulosic biomass
with ionic liquids. Green Chemistry, 15(3), 550–583.
Burt, S. (2004). Essential oils: Their antibacterial properties and
potential applications in foods—a review. International Journal of
Food Microbiology, 94(3), 223–253.
Caballero, E., & Soto, C. (2019). Valorization of agro-industrial waste
into bioactive compounds: techno-economic considerations. In
Biorefinery. Springer, p. 235–252.
Cara, C., et al. (2008). Conversion of olive tree biomass into
fermentable sugars by dilute acid pretreatment and enzymatic
saccharification. Bioresource Technology, 99(6), 1869–1876.
Carbonell-Capella, J. M., et al. (2014). Quality parameters, bioactive
compounds and their correlation with antioxidant capacity of
commercial fruit-based baby foods. Food Science and Technology
International, 20(7), 479–487.
Carlini, M., et al. (2017). An economical evaluation of anaerobic
digestion plants fed with organic agro-industrial waste. Energies, 10
(8), 1165.
Carota, E., et al. (2018). Bioconversion of agro-industrial waste into
microbial oils by filamentous fungi. Process Safety and Environmental Protection, 117, 143–151.
Chatel, G. (2018). How sonochemistry contributes to green chemistry?
Ultrasonics Sonochemistry, 40, 117–122.
Chen, H., et al. (2017). A review on the pretreatment of lignocellulose
for high-value chemicals. Fuel Processing Technology, 160, 196–
206.
Cocca, M., et al. (2015). Amorphized cellulose as filler in biocomposites based on poly (ɛ-caprolactone). Carbohydrate Polymers, 118,
170–182.
Correia, R. T., et al. (2012). Bioactive compounds and phenolic-linked
functionality of powdered tropical fruit residues. Food Science and
Technology International, 18(6), 539–547.
Cristóbal, J., et al. (2018). Techno-economic and profitability analysis
of food waste biorefineries at European level. Bioresource Technology, 259, 244–252.
Das, S., et al. (2020). Bioelectricity Production from Lignocellulosic
Biomass. Lignocellulosic Biorefining Technologies, 87–123.
Das, T. K., & Houtman, C. (2004). Evaluating chemical-, mechanical-,
and bio-pulping processes and their sustainability characterization
using life-cycle assessment. Environmental Progress, 23(4), 347–
357.
Das, A. J., & Kumar, R. (2018). Utilization of agro-industrial waste for
biosurfactant production under submerged fermentation and its
application in oil recovery from sand matrix. Bioresource Technology, 260, 233–240.
Daverey, A., & Pakshirajan, K. (2010). Sophorolipids from Candida
bombicola using mixed hydrophilic substrates: production, purification and characterization. Colloids and Surfaces B: Biointerfaces,
79(1), 246–253.
De Camargo, A. C., et al. (2018). Opinion on the hurdles and potential
health benefits in value-added use of plant food processing
by-products as sources of phenolic compounds. International
Journal of Molecular Sciences, 19(11), 3498.
de la Torre, M. J., et al. (2013). Organosolv lignin for biofuel.
Industrial Crops and Products, 45, 58–63.
DeFrates, K., et al. (2017). Structure–property relationships of Thai
silk–microcrystalline cellulose biocomposite materials fabricated
from ionic liquid. International Journal of Biological Macromolecules, 104, 919–928.
Dhyani, V., & Bhaskar, T. (2018). A comprehensive review on the pyrolysis
of lignocellulosic biomass. Renewable Energy, 129, 695–716.
Elgharbawy, A. A., et al. (2016). Ionic liquid pretreatment as emerging
approaches for enhanced enzymatic hydrolysis of lignocellulosic
biomass. Biochemical Engineering Journal, 109, 252–267.
Engel, J. B., et al. (2020). Reuse of different agroindustrial wastes: Pinhão
and pecan nutshells incorporated into Biocomposites using Thermocompression. Journal of Polymers and the Environment, 1–10.
Farah, N. H., Salmah, H., & Marliza, M. (2016). Effect of butyl
methacrylate on properties of regenerated cellulose coconut shell
biocomposite films. Procedia Chemistry, 19, 335–339.
Fernandez-Bayo, J. D., et al. (2018). Comparison of thermophilic
anaerobic and aerobic treatment processes for stabilization of green
and food wastes and production of soil amendments. Waste
Management, 77, 555–564.
Ferrari, R. A., Colussi, F., & Ayub, R. A. (2004). Caracterização de
subprodutos da industrialização do maracujá-aproveitamento das
sementes. Revista Brasileira de fruticultura, 26(1), 101–102.
Geng, A., Xin, F., & Ip, J.-Y. (2012). Ethanol production from
horticultural waste treated by a modified organosolv method.
Bioresource Technology, 104, 715–721.
Giles, R. L., et al. (2011). Two-stage fungal biopulping for improved
enzymatic hydrolysis of wood. Bioresource Technology, 102(17),
8011–8016.
364
T. Mehmood et al.
sources and food safety. Food Additives, 87.
Asgher, M., et al. (2019). Improved exopolysaccharide production from
Bacillus licheniformis MS3: Optimization and structural/functional
characterization. International Journal of Biological Macromolecules, 151, 984–992.
Asgher, M., et al. (2020). Improved biosurfactant production from
Aspergillus niger through chemical mutagenesis: Characterization
and RSM optimization. SN Applied Sciences, 2, 1–11.
Ashby, R. D., & Solaiman, D. K. (2010). The influence of increasing media
methanol concentration on sophorolipid biosynthesis from glycerol-based
feedstocks. Biotechnology Letters, 32(10), 1429–1437.
Atanasova-Penichon, V., Barreau, C., & Richard-Forget, F. (2016).
Antioxidant secondary metabolites in cereals: Potential involvement
in resistance to Fusarium and mycotoxin accumulation. Frontiers in
microbiology, 7, 566.
Ayeni, A., et al. (2020). Biological and Non-Biological Methods for
Lignocellulosic Biomass Deconstruction. In Valorization of Biomass to Value-Added Commodities, Springer, p. 121–134.
Ayeni, A. O., & Daramola, M. O. (2017). Lignocellulosic biomass
waste beneficiation: Evaluation of oxidative and non-oxidative
pretreatment methodologies of South African corn cob. Journal of
environmental chemical engineering, 5(2), 1771–1779.
Bajpai, P. (2018). Biopulping. In Biotechnology for Pulp and Paper
Processing. Springer, pp. 113–147.
Behera, S., et al. (2014). Importance of chemical pretreatment for
bioconversion of lignocellulosic biomass. Renewable and Sustainable Energy Reviews, 36, 91–106.
Beltrami, L. V., et al. (2014). Biodegradable composites: Morphological, chemical, thermal, and mechanical properties of composites of
poly (hydroxybutyrate‐co‐hydroxyvalerate) with curaua fibers after
exposure to simulated soil. Journal of Applied Polymer Science,
131(17).
Bharathiraja, S., et al. (2017). Production of enzymes from agricultural
wastes and their potential industrial applications. In Advances in
food and nutrition research. 2017, Elsevier, p. 125–148.
Bhutto, A. W., et al. (2017). Insight into progress in pre-treatment of
lignocellulosic biomass. Energy, 122, 724–745.
Bilal, M., et al. (2020). Bionanocomposites from Biofibers and
Biopolymers. In Biofibers and Biopolymers for Biocomposites.
Springer. p. 135–157.
Bilal, M., et al. (2017). Biotransformation of lignocellulosic materials
into value-added products—a review. International Journal of
Biological Macromolecules, 98, 447–458.
Bouarab Chibane, L., et al. (2019). Plant antimicrobial polyphenols as
potential natural food preservatives. Journal of the Science of Food
and Agriculture, 99(4), 1457–1474.
Brandt, A., et al. (2013). Deconstruction of lignocellulosic biomass
with ionic liquids. Green Chemistry, 15(3), 550–583.
Burt, S. (2004). Essential oils: Their antibacterial properties and
potential applications in foods—a review. International Journal of
Food Microbiology, 94(3), 223–253.
Caballero, E., & Soto, C. (2019). Valorization of agro-industrial waste
into bioactive compounds: techno-economic considerations. In
Biorefinery. Springer, p. 235–252.
Cara, C., et al. (2008). Conversion of olive tree biomass into
fermentable sugars by dilute acid pretreatment and enzymatic
saccharification. Bioresource Technology, 99(6), 1869–1876.
Carbonell-Capella, J. M., et al. (2014). Quality parameters, bioactive
compounds and their correlation with antioxidant capacity of
commercial fruit-based baby foods. Food Science and Technology
International, 20(7), 479–487.
Carlini, M., et al. (2017). An economical evaluation of anaerobic
digestion plants fed with organic agro-industrial waste. Energies, 10
(8), 1165.
Carota, E., et al. (2018). Bioconversion of agro-industrial waste into
microbial oils by filamentous fungi. Process Safety and Environmental Protection, 117, 143–151.
Chatel, G. (2018). How sonochemistry contributes to green chemistry?
Ultrasonics Sonochemistry, 40, 117–122.
Chen, H., et al. (2017). A review on the pretreatment of lignocellulose
for high-value chemicals. Fuel Processing Technology, 160, 196–
206.
Cocca, M., et al. (2015). Amorphized cellulose as filler in biocomposites based on poly (ɛ-caprolactone). Carbohydrate Polymers, 118,
170–182.
Correia, R. T., et al. (2012). Bioactive compounds and phenolic-linked
functionality of powdered tropical fruit residues. Food Science and
Technology International, 18(6), 539–547.
Cristóbal, J., et al. (2018). Techno-economic and profitability analysis
of food waste biorefineries at European level. Bioresource Technology, 259, 244–252.
Das, S., et al. (2020). Bioelectricity Production from Lignocellulosic
Biomass. Lignocellulosic Biorefining Technologies, 87–123.
Das, T. K., & Houtman, C. (2004). Evaluating chemical-, mechanical-,
and bio-pulping processes and their sustainability characterization
using life-cycle assessment. Environmental Progress, 23(4), 347–
357.
Das, A. J., & Kumar, R. (2018). Utilization of agro-industrial waste for
biosurfactant production under submerged fermentation and its
application in oil recovery from sand matrix. Bioresource Technology, 260, 233–240.
Daverey, A., & Pakshirajan, K. (2010). Sophorolipids from Candida
bombicola using mixed hydrophilic substrates: production, purification and characterization. Colloids and Surfaces B: Biointerfaces,
79(1), 246–253.
De Camargo, A. C., et al. (2018). Opinion on the hurdles and potential
health benefits in value-added use of plant food processing
by-products as sources of phenolic compounds. International
Journal of Molecular Sciences, 19(11), 3498.
de la Torre, M. J., et al. (2013). Organosolv lignin for biofuel.
Industrial Crops and Products, 45, 58–63.
DeFrates, K., et al. (2017). Structure–property relationships of Thai
silk–microcrystalline cellulose biocomposite materials fabricated
from ionic liquid. International Journal of Biological Macromolecules, 104, 919–928.
Dhyani, V., & Bhaskar, T. (2018). A comprehensive review on the pyrolysis
of lignocellulosic biomass. Renewable Energy, 129, 695–716.
Elgharbawy, A. A., et al. (2016). Ionic liquid pretreatment as emerging
approaches for enhanced enzymatic hydrolysis of lignocellulosic
biomass. Biochemical Engineering Journal, 109, 252–267.
Engel, J. B., et al. (2020). Reuse of different agroindustrial wastes: Pinhão
and pecan nutshells incorporated into Biocomposites using Thermocompression. Journal of Polymers and the Environment, 1–10.
Farah, N. H., Salmah, H., & Marliza, M. (2016). Effect of butyl
methacrylate on properties of regenerated cellulose coconut shell
biocomposite films. Procedia Chemistry, 19, 335–339.
Fernandez-Bayo, J. D., et al. (2018). Comparison of thermophilic
anaerobic and aerobic treatment processes for stabilization of green
and food wastes and production of soil amendments. Waste
Management, 77, 555–564.
Ferrari, R. A., Colussi, F., & Ayub, R. A. (2004). Caracterização de
subprodutos da industrialização do maracujá-aproveitamento das
sementes. Revista Brasileira de fruticultura, 26(1), 101–102.
Geng, A., Xin, F., & Ip, J.-Y. (2012). Ethanol production from
horticultural waste treated by a modified organosolv method.
Bioresource Technology, 104, 715–721.
Giles, R. L., et al. (2011). Two-stage fungal biopulping for improved
enzymatic hydrolysis of wood. Bioresource Technology, 102(17),
8011–8016.
364
T. Mehmood et al.