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44(32):17214–17223
16. Noike T, Takabatake H, Mizuno O, Ohba M (2002) Inhibition of hydrogen fermentation of
organic wastes by lactic acid bacteria. Int J Hydrog Energy 27(11–12):1367–1371
17. Vijayaraghavan K, Ahmad D, Ibrahim MKB (2006) Biohydrogen generation from jackfruit
peel using anaerobic contact filter. Int J Hydrog Energy 31(5):569–579
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production from organic wastewater. In: 9th world congress anaerobic digestion: anaerobic
conversion for sustainability, Antwerpen
19. Gavala HN, Skiadas IV, Ahring BK, Lyberatos G (2005) Potential for biohydrogen and
methane production from olive pulp. Water Sci Technol 52(1–2):209–215
20. Gavala HN, Skiadas IV, Ahring BK, Lyberatos G (2006) Thermophilic anaerobic fermentation
of olive pulp for hydrogen and methane production: modelling of the anaerobic digestion
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21. Eroğlu E, Eroğlu İ, Gündüz U, Türker L, Yücel M (2006) Biological hydrogen production
from olive mill wastewater with two-stage processes. Int J Hydrog Energy 31(11):1527–1535
22. Eroğlu E, Eroğlu İ, Gündüz U, Yücel M (2009) Treatment of olive mill wastewater by different
physicochemical methods and utilization of their liquid effluents for biological hydrogen
production. Biomass Bioenergy 33(4):701–705
23. Lyberatos G, Antonopoulou G, Koutrouli E, Kalfas H, Gavala H, Skiadas I (2006) Gaseous
biofuels production from sweet sorghum and olive pulp. In: AIChE annual meeting, conference proceedings
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G (2009) Exploitation of olive oil mill wastewater for combined biohydrogen and biopolymers
production. Bioresour Technol 100(15):3724–3730
25. Noike T, Mizuno O (2000) Hydrogen fermentation of organic municipal wastes. Water Sci
Technol 42(12):155–162
26. Fang HH, Li C, Zhang T (2006) Acidophilic biohydrogen production from rice slurry. Int J
Hydrog Energy 31(6):683–692
27. Yokoi H, Maki R, Hirose J, Hayashi S (2002) Microbial production of hydrogen from starchmanufacturing wastes. Biomass Bioenergy 22(5):389–395
28. Zhang T, Liu H, Fang HH (2003) Biohydrogen production from starch in wastewater under
thermophilic condition. J Environ Manag 69(2):149–156
29. Ueno Y, Otsuka S, Morimoto M (1996) Hydrogen production from industrial wastewater by
anaerobic microflora in chemostat culture. J Ferment Bioeng 82(2):194–197
30. Zhu H, Ueda S, Asada Y, Miyake J (2002) Hydrogen production as a novel process of
wastewater treatment—studies on tofu wastewater with entrapped r. Sphaeroides and mutagenesis. Int J Hydrog Energy 27(11–12):1349–1357
31. FAO SAVE FOOD: Global initiative on food loss and waste reduction: key findings. 2014.
Available from: http://www.fao.org/save-food/
32. Awarwnet (2004) Handbook for the prevention and minimization of waste and valorization of
by-products in european agro-food industries: Deposito Legal: BI-223-04
33. WRAP (2010) Household food and drink waste in the UK: environmental benefits of
recycling – 2010 update. Available from: http://www.wrap.org.uk/sites/files/wrap/Environ
mental_benefits_of_recycling_2010_update.3b174d59.8816.pdf
34. Smithers GW (2008) Whey and whey proteins—from ‘gutter-to-gold’. Int Dairy J 18
(7):695–704
35. Madaki YS, Seng L (2013) Pollution control: how feasible is zero discharge concepts in
Malaysia palm oil mills. Am J Eng Res 2(10):239–252
358
A. Hajizadeh et al.
(1–3):843–848
15. Corbari SD, Andreani CL, Torres DG, Eng F, Gomes SD (2019) Strategies to improve the
biohydrogen production from cassava wastewater in fixed-bed reactors. Int J Hydrog Energy
44(32):17214–17223
16. Noike T, Takabatake H, Mizuno O, Ohba M (2002) Inhibition of hydrogen fermentation of
organic wastes by lactic acid bacteria. Int J Hydrog Energy 27(11–12):1367–1371
17. Vijayaraghavan K, Ahmad D, Ibrahim MKB (2006) Biohydrogen generation from jackfruit
peel using anaerobic contact filter. Int J Hydrog Energy 31(5):569–579
18. Mizuno O, Shinya M, Miyahara T, Noike T (2001) Effect ofphon biological hydrogen
production from organic wastewater. In: 9th world congress anaerobic digestion: anaerobic
conversion for sustainability, Antwerpen
19. Gavala HN, Skiadas IV, Ahring BK, Lyberatos G (2005) Potential for biohydrogen and
methane production from olive pulp. Water Sci Technol 52(1–2):209–215
20. Gavala HN, Skiadas IV, Ahring BK, Lyberatos G (2006) Thermophilic anaerobic fermentation
of olive pulp for hydrogen and methane production: modelling of the anaerobic digestion
process. Water Sci Technol 53(8):271–279
21. Eroğlu E, Eroğlu İ, Gündüz U, Türker L, Yücel M (2006) Biological hydrogen production
from olive mill wastewater with two-stage processes. Int J Hydrog Energy 31(11):1527–1535
22. Eroğlu E, Eroğlu İ, Gündüz U, Yücel M (2009) Treatment of olive mill wastewater by different
physicochemical methods and utilization of their liquid effluents for biological hydrogen
production. Biomass Bioenergy 33(4):701–705
23. Lyberatos G, Antonopoulou G, Koutrouli E, Kalfas H, Gavala H, Skiadas I (2006) Gaseous
biofuels production from sweet sorghum and olive pulp. In: AIChE annual meeting, conference proceedings
24. Ntaikou I, Kourmentza C, Koutrouli E, Stamatelatou K, Zampraka A, Kornaros M, Lyberatos
G (2009) Exploitation of olive oil mill wastewater for combined biohydrogen and biopolymers
production. Bioresour Technol 100(15):3724–3730
25. Noike T, Mizuno O (2000) Hydrogen fermentation of organic municipal wastes. Water Sci
Technol 42(12):155–162
26. Fang HH, Li C, Zhang T (2006) Acidophilic biohydrogen production from rice slurry. Int J
Hydrog Energy 31(6):683–692
27. Yokoi H, Maki R, Hirose J, Hayashi S (2002) Microbial production of hydrogen from starchmanufacturing wastes. Biomass Bioenergy 22(5):389–395
28. Zhang T, Liu H, Fang HH (2003) Biohydrogen production from starch in wastewater under
thermophilic condition. J Environ Manag 69(2):149–156
29. Ueno Y, Otsuka S, Morimoto M (1996) Hydrogen production from industrial wastewater by
anaerobic microflora in chemostat culture. J Ferment Bioeng 82(2):194–197
30. Zhu H, Ueda S, Asada Y, Miyake J (2002) Hydrogen production as a novel process of
wastewater treatment—studies on tofu wastewater with entrapped r. Sphaeroides and mutagenesis. Int J Hydrog Energy 27(11–12):1349–1357
31. FAO SAVE FOOD: Global initiative on food loss and waste reduction: key findings. 2014.
Available from: http://www.fao.org/save-food/
32. Awarwnet (2004) Handbook for the prevention and minimization of waste and valorization of
by-products in european agro-food industries: Deposito Legal: BI-223-04
33. WRAP (2010) Household food and drink waste in the UK: environmental benefits of
recycling – 2010 update. Available from: http://www.wrap.org.uk/sites/files/wrap/Environ
mental_benefits_of_recycling_2010_update.3b174d59.8816.pdf
34. Smithers GW (2008) Whey and whey proteins—from ‘gutter-to-gold’. Int Dairy J 18
(7):695–704
35. Madaki YS, Seng L (2013) Pollution control: how feasible is zero discharge concepts in
Malaysia palm oil mills. Am J Eng Res 2(10):239–252
358
A. Hajizadeh et al.