2 Reassessment of Urban Sustainability …
53
21. FAO (Food and Agricultural Organization) (2011) The place of urban and peri-urban agriculture
(UPA) in national food security programmes. Download from https://www.fao.org/3/i2177e/
i2177e00.pdf
22. FAO (Food and Agriculture Organization) (2020) FAO director-general urges G20 to ensure
that food value chains are not disrupted during COVID-19 pandemic. Download from https://
www.fao.org/news/story/en/item/1268254/icode/
23. Fan, VY, Jamison DT, Summers LH (2016) The inclusive cost of pandemic influenza risk.
National bureau of economic research, Working paper no 22137. Download from https://www.
nber.org/papers/w22137
24. Fernandes N (2020) Economic effects of coronavirus outbreak (COVID-19) on the world
economy. SSRN. Available at https://ssrn.com/abstract=3557504. Accessed 1 July 2020
25. Garnett T (2000) Urban agriculture in London: rethinking our food economy. Growing Food.
German Foundation for International Development, Feldafing, Germany, Growing Cities
26. Grewal SS, Grewal PS (2012) Can cities become self-reliant in food? Cities 29:1–11; Halweil
B (2005) The rise of food democracy. UN Chronicle 42(1)
27. HLPE: Nutrition and Food Security (2017) A report by the high level panel of experts on food
security and nutrition. Committee on World Food Security, Rome
28. Hummel JR, Martinez-Moyano I, Lewis LP, Schneider JL (2015) Feeding the future’s cities:
challenges in an uncertain world. Download from https://www.fao.org/fileadmin/templates/
ags/docs/MUFN/CALL_FILES_EXPERT_2015/CFP3-15_Full_Paper.pdf
29. Jacobi P, Amend J, Kiango S (2000) Urban agriculture in dar es salaam: providing an indispensable part of the diet. Urban agriculture on the policy agenda, Growing Cities, Growing
Food
30. Joss S, Tomozeiu D, Cowley R (2012) Eco-city indicators: governance challenges. In: The
sustainable city VII: urban regeneration and sustainability. Transactions on ecology and the
environment, vol 155. WIT Press, Southampton
31. Kaplan J, Frias L, Mcfall-Johnsen M (2020) A third of the global population is on coronavirus lockdown—here’s our constantly updated list of countries and restrictions. Bus Insid.
Download from https://www.businessinsider.in/international/news/a-third-of-the-global-pop
ulation-ison-coronavirus-lockdown-x2014-hereaposs-our-constantly-updated-list-of-countr
ies-and-restrictions/slidelist/75208623.cms
32. Kenworthy JR (2006) The eco-city: ten key transport and planning dimensions for sustainable
city development. Environ Urban 18(1)
33. Knorr D, Khoo CSH, Augustin MA (2018) Food for an urban planet: challenges and research
opportunities. Front Nutr 4
34. Koc M, Mougeot LJA, MacRae R, Welsh J (eds) (1999) For hunger-proof cities: sustainable
urban food systems. International Development Research Centre, Ottawa
35. Lal R (2020) Home gardening and urban agriculture for advancing food and nutritional security
in response to the COVID-19 pandemic. Food Secur 1–6
36. Lee, JH, Hancock MG, Hu MC (2014) Towards an effective framework for building smart
cities: lessons from Seoul and San Francisco. Technol Forecast Soc Chang 89
37. Lee-Smith D, Prain G (2006) Urban agriculture and health. In: Hawkes C, Ruel MT (eds)
Understanding the links between agriculture and health, Focus 13, Brief 13 of 16. International
Food Policy Research Institute, Washington
38. Masi B (2008) Defining the urban-agrarian space. In: Rugate S, Schwarz T, Cleveland Urban
Design Collaborative (eds) Cities growing smaller. Urban Infill, vol 1. Kent State University,
Cleveland
39. Mehrotra K, Sharma H (2020) Covid wake-up call: health infrastructure only 1 per cent of
smart city projects. Indian Express. Download from https://indianexpress.com/article/india/
covid-wake-up-call-health-infrastructure-only-1-per-cent-of-smart-city-projects-6425761/
40. Ministry of Urban and Housing Affairs: Smart City Mission (2015) Government of India.
Download from https://smartcities.gov.in/content/
41. Neirotti P, De Marco A, Cagliano AC, Mangano G, Scorrano F (2014) Current trends in smart
city initiatives–some stylised facts. Cities 38
53
21. FAO (Food and Agricultural Organization) (2011) The place of urban and peri-urban agriculture
(UPA) in national food security programmes. Download from https://www.fao.org/3/i2177e/
i2177e00.pdf
22. FAO (Food and Agriculture Organization) (2020) FAO director-general urges G20 to ensure
that food value chains are not disrupted during COVID-19 pandemic. Download from https://
www.fao.org/news/story/en/item/1268254/icode/
23. Fan, VY, Jamison DT, Summers LH (2016) The inclusive cost of pandemic influenza risk.
National bureau of economic research, Working paper no 22137. Download from https://www.
nber.org/papers/w22137
24. Fernandes N (2020) Economic effects of coronavirus outbreak (COVID-19) on the world
economy. SSRN. Available at https://ssrn.com/abstract=3557504. Accessed 1 July 2020
25. Garnett T (2000) Urban agriculture in London: rethinking our food economy. Growing Food.
German Foundation for International Development, Feldafing, Germany, Growing Cities
26. Grewal SS, Grewal PS (2012) Can cities become self-reliant in food? Cities 29:1–11; Halweil
B (2005) The rise of food democracy. UN Chronicle 42(1)
27. HLPE: Nutrition and Food Security (2017) A report by the high level panel of experts on food
security and nutrition. Committee on World Food Security, Rome
28. Hummel JR, Martinez-Moyano I, Lewis LP, Schneider JL (2015) Feeding the future’s cities:
challenges in an uncertain world. Download from https://www.fao.org/fileadmin/templates/
ags/docs/MUFN/CALL_FILES_EXPERT_2015/CFP3-15_Full_Paper.pdf
29. Jacobi P, Amend J, Kiango S (2000) Urban agriculture in dar es salaam: providing an indispensable part of the diet. Urban agriculture on the policy agenda, Growing Cities, Growing
Food
30. Joss S, Tomozeiu D, Cowley R (2012) Eco-city indicators: governance challenges. In: The
sustainable city VII: urban regeneration and sustainability. Transactions on ecology and the
environment, vol 155. WIT Press, Southampton
31. Kaplan J, Frias L, Mcfall-Johnsen M (2020) A third of the global population is on coronavirus lockdown—here’s our constantly updated list of countries and restrictions. Bus Insid.
Download from https://www.businessinsider.in/international/news/a-third-of-the-global-pop
ulation-ison-coronavirus-lockdown-x2014-hereaposs-our-constantly-updated-list-of-countr
ies-and-restrictions/slidelist/75208623.cms
32. Kenworthy JR (2006) The eco-city: ten key transport and planning dimensions for sustainable
city development. Environ Urban 18(1)
33. Knorr D, Khoo CSH, Augustin MA (2018) Food for an urban planet: challenges and research
opportunities. Front Nutr 4
34. Koc M, Mougeot LJA, MacRae R, Welsh J (eds) (1999) For hunger-proof cities: sustainable
urban food systems. International Development Research Centre, Ottawa
35. Lal R (2020) Home gardening and urban agriculture for advancing food and nutritional security
in response to the COVID-19 pandemic. Food Secur 1–6
36. Lee, JH, Hancock MG, Hu MC (2014) Towards an effective framework for building smart
cities: lessons from Seoul and San Francisco. Technol Forecast Soc Chang 89
37. Lee-Smith D, Prain G (2006) Urban agriculture and health. In: Hawkes C, Ruel MT (eds)
Understanding the links between agriculture and health, Focus 13, Brief 13 of 16. International
Food Policy Research Institute, Washington
38. Masi B (2008) Defining the urban-agrarian space. In: Rugate S, Schwarz T, Cleveland Urban
Design Collaborative (eds) Cities growing smaller. Urban Infill, vol 1. Kent State University,
Cleveland
39. Mehrotra K, Sharma H (2020) Covid wake-up call: health infrastructure only 1 per cent of
smart city projects. Indian Express. Download from https://indianexpress.com/article/india/
covid-wake-up-call-health-infrastructure-only-1-per-cent-of-smart-city-projects-6425761/
40. Ministry of Urban and Housing Affairs: Smart City Mission (2015) Government of India.
Download from https://smartcities.gov.in/content/
41. Neirotti P, De Marco A, Cagliano AC, Mangano G, Scorrano F (2014) Current trends in smart
city initiatives–some stylised facts. Cities 38