CHAPTER II
MATERIALS AND METHODS
The dried Spirulina was allowed to cool to room temperature. It was then crushed with a mortar
into a fine powder.
The dried Spirulina was stored in an airtight container in a cool, dark place to preserve its
quality.
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Figure 52: dry spirulina biomass
Figure 54: spirulina powder
Figure 53: making spirulina powder
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