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41. FAO. 2023. Aquaculture growth potential in Algeria.WAPI factsheet to facilitate
evidence-based policymaking and sector management in aquaculture.
(https ://www.fao.org/3/cc4981en/cc4981en.pdf).
42. Fernández, R. et al. (2014). Effects of salinity on embryonic development and
survival of the European cuttlefish, Sepia officinalis.
43. Fernandez-Boo, S. et al. (2017). Maturation and Spawning of the Cuttlefish
Sepia officinalis in Captivity : First Recommendations for an Artificial System.
44. Forsythe, J.W. & Hanlon, R.T. (1997). Factors influencing the hatching of
Sepia officinalis (Mollusca : Cephalopoda) embryos.
45. Foucher E. (2002). La fiche du mois : la seiche commune (Sepia officinalis) de
manche (Division CIEM) N°37.
46. Garcia, A. et al. (2018). Growth, food conversion and survival of juvenile cuttlefish (Sepia officinalis) in captivity.
47. Garcia, E.G. et al. (2015). Maturation and Spawning of the Cuttlefish Sepia
officinalis in Captivity : First Recommendations for an Artificial System.
48. Garcia, E.G. et al. (2015). Temperature and salinity effects on embryonic development of Sepia officinalis.
49. Goerger, A. (2022). Ecologie visuelle de la seiche : effets de la turbidité sur
la survie, le développement et la reproduction (SEDIMENT). Thèse. Normandie :
Université de Caen. P. 305.
50. Goff, R. L., & Daguzan, J. (1991). Growth and life cycles of the cuttlefish
Sepia officinalis L. (Mollusca : Cephalopoda) in South Brittany (France). Bulletin
of Marine Science, 49(1-2), P.P. 341-348.
51. Guerra A., (2006). Ecology of Sepia officinalis. Vie et milieu. Life and environnement 56. P.P. 97 – 107.
85
40. FAO. (2021). The State of World Fisheries and Aquaculture 2020. Food and Agriculture Organization of the United Nations.
41. FAO. 2023. Aquaculture growth potential in Algeria.WAPI factsheet to facilitate
evidence-based policymaking and sector management in aquaculture.
(https ://www.fao.org/3/cc4981en/cc4981en.pdf).
42. Fernández, R. et al. (2014). Effects of salinity on embryonic development and
survival of the European cuttlefish, Sepia officinalis.
43. Fernandez-Boo, S. et al. (2017). Maturation and Spawning of the Cuttlefish
Sepia officinalis in Captivity : First Recommendations for an Artificial System.
44. Forsythe, J.W. & Hanlon, R.T. (1997). Factors influencing the hatching of
Sepia officinalis (Mollusca : Cephalopoda) embryos.
45. Foucher E. (2002). La fiche du mois : la seiche commune (Sepia officinalis) de
manche (Division CIEM) N°37.
46. Garcia, A. et al. (2018). Growth, food conversion and survival of juvenile cuttlefish (Sepia officinalis) in captivity.
47. Garcia, E.G. et al. (2015). Maturation and Spawning of the Cuttlefish Sepia
officinalis in Captivity : First Recommendations for an Artificial System.
48. Garcia, E.G. et al. (2015). Temperature and salinity effects on embryonic development of Sepia officinalis.
49. Goerger, A. (2022). Ecologie visuelle de la seiche : effets de la turbidité sur
la survie, le développement et la reproduction (SEDIMENT). Thèse. Normandie :
Université de Caen. P. 305.
50. Goff, R. L., & Daguzan, J. (1991). Growth and life cycles of the cuttlefish
Sepia officinalis L. (Mollusca : Cephalopoda) in South Brittany (France). Bulletin
of Marine Science, 49(1-2), P.P. 341-348.
51. Guerra A., (2006). Ecology of Sepia officinalis. Vie et milieu. Life and environnement 56. P.P. 97 – 107.
85