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We know little, as this chapter shows, about how weather and climate, mediated by
farmer decision-making and available technology, influence crop area, and intensity,
especially on a global level.
More research needs to be done to enhance our understanding of: (1) the impacts of
relatively less studied extreme weather events on crop area, intensity, and production;
(2) climate influences on crop production by changing the work schedule and the
workability of the field; and (3) responses of farmers to climate shocks under different
economic conditions and different technology access. To develop more climateresilient crop production systems, a global analysis of these issues is crucial.
We are now taking into consideration certain specific gaps in knowledge, which
need to be addressed in order to deepen our understanding of climate impacts on
crop production.
In view of global climate change, food trade globalization and the growing importance of food imports to maintain national food balance in many countries, we claim
that addressing these knowledge gaps globally is crucial.
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