19. Kamel S, Ali N, Jahangir K, Shah SM, El-Gendy AA (2008) Pharmaceutical significance of
cellulose: a review. Express Polym Lett 11:758–778. https://doi.org/10.3144/expresspolymlett.
2008.90
20. El Halal SLM, Colussi R, Deon VG, Pinto VZ, Villanova FA, Carreño NLV, Zavareze EDR
(2015) Films based on oxidized starch and cellulose from barley. Carbohydr Polym
133:644–653. https://doi.org/10.1016/j.carbpol.2015.07.024
21. Pawar PA, Purwar AH (2013) Biodegradable polymers in food packaging. Am J Eng Res
2:151–164
22. Rodríguez FJ, Torres A, Peñaloza Á, Sepúlveda H, Galotto MJ, Guarda A, Bruna J (2014)
Development of an antimicrobial material based on a nanocomposite cellulose acetate film for
active food packaging. Food Addit Contam Part A Chem Anal Control Expo Risk Assess
31:342–353. https://doi.org/10.1080/19440049.2013.876105
23. De Moura MR, Mattoso LHC, Zucolotto V (2012) Development of cellulose-based bactericidal
nanocomposites containing silver nanoparticles and their use as active food packaging. J Food
Eng 109:520–524. https://doi.org/10.1016/j.jfoodeng.2011.10.030
24. Laxmeshwar SS, Kumar DJM, Viveka S, Nagaraja GK (2012) Preparation and properties of
biodegradable film composites using modified cellulose fibre-reinforced with PVA. ISRN
Polym Sci 154314:8. https://doi.org/10.5402/2012/154314
25. Sirviö JA, Liimatainen H, Niinimäki J, Hormi O (2013) Sustainable packaging materials based
on wood cellulose. RSC Adv 3:16590–16596. https://doi.org/10.1039/C3RA43264E
26. Kim BR, Suidan MT, Wallington TJ, Du X (2000) Biodegradability of trifluoroacetic acid.
Environ Eng Sci 17:337–342. https://doi.org/10.1089/ees.2000.17.337
27. Macedo MJ, Moura I, Oliveira M, Machado AV (2015) Development of bioplastics from agrowastes. In: Abstract in MATERIAIS 2015, Porto, Portugal
28. Dias AB, Müller CMO, Larotonda FDS, Laurindo JB (2011) Mechanical and barrier properties
of composite films based on rice flour and cellulose fibers. LWT Food Sci Technol 44:535–542.
https://doi.org/10.1016/j.lwt.2010.07.006
29. Müller CMO, Laurindo JB, Yamashita F (2009) Effect of cellulose fibers addition on the
mechanical properties and water vapor barrier of starch-based films. Food Hydrocoll
23:1328–1333. https://doi.org/10.1016/j.foodhyd.2008.09.002
30. Sanchez-Garcia M, Lagaron J (2010) On the use of plant cellulose nanowhiskers to enhance the
barrier properties of polylactic acid. Cellulose 17:987–1004. https://doi.org/10.1007/s10570010-9430-x
31. Petersson L, Oksman K (2006) Biopolymer based nanocomposites: comparing layered silicates
and microcrystalline cellulose as nanoreinforcement. Compos Sci Technol 66:2187–2196.
https://doi.org/10.1016/j.compscitech.2005.12.010
32. Siqueira G, Bras J, Dufresne A (2010) Cellulosic bionanocomposites: a review of preparation.
Polymers 2:728–765. https://doi.org/10.3390/polym2040728
33. Oksman K, Mathew AP, Bondeson D, Kvien I (2006) Manufacturing process of cellulose
whiskers/polylactic acid nanocomposites. Compos Sci Technol 66:2776–2784. https://doi.org/
10.1016/j.compscitech.2006.03.002
34. Pei A, Zhou Q, Berglund LA (2010) Functionalized cellulose nanocrystals as biobased nucleation agents in poly(L-lactide) (PLLA) – crystallization and mechanical property effects.
Compos Sci Technol 70:815–821. https://doi.org/10.1016/j.compscitech.2010.01.018
35. Pracella M, Haque MM-U, Alvarez V (2010) Functionalization, compatibilization and properties of polyolefin composites with natural fibers. Polymers 2:554. https://doi.org/10.3390/
polym2040554
36. Braun B, Dorgan JR (2009) Single-step method for the isolation and surface functionalization of
cellulosic nanowhiskers. Biomacromolecules 10:334–341. https://doi.org/10.1021/bm8011117
37. Peelman N, Ragaert P, De Meulenaer B, Adons D, Peeters R, Cardon L, Van Impe F,
Devlieghere F (2013) Review: application of bioplastics for food packaging. Trends Food Sci
Technol 32(2):128–141. https://doi.org/10.1016/j.tifs.2013.06.003
Recent Developments in Food-Based Bioplastics Production
123
cellulose: a review. Express Polym Lett 11:758–778. https://doi.org/10.3144/expresspolymlett.
2008.90
20. El Halal SLM, Colussi R, Deon VG, Pinto VZ, Villanova FA, Carreño NLV, Zavareze EDR
(2015) Films based on oxidized starch and cellulose from barley. Carbohydr Polym
133:644–653. https://doi.org/10.1016/j.carbpol.2015.07.024
21. Pawar PA, Purwar AH (2013) Biodegradable polymers in food packaging. Am J Eng Res
2:151–164
22. Rodríguez FJ, Torres A, Peñaloza Á, Sepúlveda H, Galotto MJ, Guarda A, Bruna J (2014)
Development of an antimicrobial material based on a nanocomposite cellulose acetate film for
active food packaging. Food Addit Contam Part A Chem Anal Control Expo Risk Assess
31:342–353. https://doi.org/10.1080/19440049.2013.876105
23. De Moura MR, Mattoso LHC, Zucolotto V (2012) Development of cellulose-based bactericidal
nanocomposites containing silver nanoparticles and their use as active food packaging. J Food
Eng 109:520–524. https://doi.org/10.1016/j.jfoodeng.2011.10.030
24. Laxmeshwar SS, Kumar DJM, Viveka S, Nagaraja GK (2012) Preparation and properties of
biodegradable film composites using modified cellulose fibre-reinforced with PVA. ISRN
Polym Sci 154314:8. https://doi.org/10.5402/2012/154314
25. Sirviö JA, Liimatainen H, Niinimäki J, Hormi O (2013) Sustainable packaging materials based
on wood cellulose. RSC Adv 3:16590–16596. https://doi.org/10.1039/C3RA43264E
26. Kim BR, Suidan MT, Wallington TJ, Du X (2000) Biodegradability of trifluoroacetic acid.
Environ Eng Sci 17:337–342. https://doi.org/10.1089/ees.2000.17.337
27. Macedo MJ, Moura I, Oliveira M, Machado AV (2015) Development of bioplastics from agrowastes. In: Abstract in MATERIAIS 2015, Porto, Portugal
28. Dias AB, Müller CMO, Larotonda FDS, Laurindo JB (2011) Mechanical and barrier properties
of composite films based on rice flour and cellulose fibers. LWT Food Sci Technol 44:535–542.
https://doi.org/10.1016/j.lwt.2010.07.006
29. Müller CMO, Laurindo JB, Yamashita F (2009) Effect of cellulose fibers addition on the
mechanical properties and water vapor barrier of starch-based films. Food Hydrocoll
23:1328–1333. https://doi.org/10.1016/j.foodhyd.2008.09.002
30. Sanchez-Garcia M, Lagaron J (2010) On the use of plant cellulose nanowhiskers to enhance the
barrier properties of polylactic acid. Cellulose 17:987–1004. https://doi.org/10.1007/s10570010-9430-x
31. Petersson L, Oksman K (2006) Biopolymer based nanocomposites: comparing layered silicates
and microcrystalline cellulose as nanoreinforcement. Compos Sci Technol 66:2187–2196.
https://doi.org/10.1016/j.compscitech.2005.12.010
32. Siqueira G, Bras J, Dufresne A (2010) Cellulosic bionanocomposites: a review of preparation.
Polymers 2:728–765. https://doi.org/10.3390/polym2040728
33. Oksman K, Mathew AP, Bondeson D, Kvien I (2006) Manufacturing process of cellulose
whiskers/polylactic acid nanocomposites. Compos Sci Technol 66:2776–2784. https://doi.org/
10.1016/j.compscitech.2006.03.002
34. Pei A, Zhou Q, Berglund LA (2010) Functionalized cellulose nanocrystals as biobased nucleation agents in poly(L-lactide) (PLLA) – crystallization and mechanical property effects.
Compos Sci Technol 70:815–821. https://doi.org/10.1016/j.compscitech.2010.01.018
35. Pracella M, Haque MM-U, Alvarez V (2010) Functionalization, compatibilization and properties of polyolefin composites with natural fibers. Polymers 2:554. https://doi.org/10.3390/
polym2040554
36. Braun B, Dorgan JR (2009) Single-step method for the isolation and surface functionalization of
cellulosic nanowhiskers. Biomacromolecules 10:334–341. https://doi.org/10.1021/bm8011117
37. Peelman N, Ragaert P, De Meulenaer B, Adons D, Peeters R, Cardon L, Van Impe F,
Devlieghere F (2013) Review: application of bioplastics for food packaging. Trends Food Sci
Technol 32(2):128–141. https://doi.org/10.1016/j.tifs.2013.06.003
Recent Developments in Food-Based Bioplastics Production
123