Index
A
Acetone, 42, 84, 88, 95, 96, 111, 112
Acid rain, 133, 158
Acinetobacter sp., 4, 12, 15, 22, 26, 46, 118,
153
Activity, 49, 83, 85, 89–91, 94, 99, 100, 106,
107, 114, 119, 121, 124–126, 128, 140,
144, 145, 147, 149–152, 156, 157, 177,
191, 193, 197–199, 211, 217, 221
Acute influence, 98, 121, 123, 219
Addition methods, 41, 171
Aeolosoma hemprichi, 4, 12–16, 22, 23, 25, 45,
46, 70, 71, 73, 75, 77, 79, 81, 82, 85, 88,
91, 93, 95, 96, 98, 107, 109, 118, 119,
125, 126, 128, 135–138, 146, 147, 150,
151, 154, 173, 177–179, 183, 184, 221
Alachlor, 91, 92, 206, 207, 212
Alcohol ethoxylate (AE), 72–74, 191, 192
Algal toxins, 109–110
Alien species, 140, 148, 149, 153, 222, 223
Allophycocyanin, 46, 47
Aluminium (Al), 115, 116, 198
Ammonia, 113
Antibiotics, 48, 105, 106, 127, 220
Assessment coefficient, 159–166
Assessment methods, 2, 9, 17, 117, 119, 164,
166, 171, 175, 210, 219
Assessment period, 51
Atrazine, 92
B
Bacillus cereus, 4, 12, 15, 22, 25, 46, 118, 135,
140, 153, 220
Bacillus cereus MC, 135, 152
Bacillus thuringiensis subsp. aizawai KH,
134–136
Bacillus thuringiensis subsp. kurstaki, 136
Bacteria, 2, 11, 22, 45, 71, 177, 192, 196, 211
Beauveria bassiana F18-4B, 137, 138
Behavior pattern, 218, 222, 223
Benthiocarb, 87–89
β-Hexachlorocyclohexane (β-HCH), 102, 103
BHC decomposable bacteria, 143
Biomanipulation, 144
Brewing plant effluent, 180, 181
C
Cadmium (Cd), 114, 115
Cafenstrole, 93, 94
Calcium (Ca), 119, 120
Calculation of ramification-type ANOVA, 207
Calibration of DO meter, 34
Carbendazim, 96, 98, 99, 205–207
Cesium (Cs), 123–126
Chlorella sp., 4, 12, 15, 22, 23, 45, 46, 71, 77,
79, 81, 85, 88, 100, 102, 109–111, 113,
118, 119, 121, 124, 146–148, 150,
177–179, 181–183
4-Chlorophenol, 101
Chlorophyll a (Chl a), 46, 47, 50, 71, 107, 133
Chlorophyll b, 46, 47, 50
Chlorpyrifos, 94, 95, 162, 205, 207, 212
Chronic influence, 98, 107, 121–123, 219
Climate change, 155–158
Cobalt (Co), 120–123
Collapse, 70, 73, 90, 114, 115, 117, 122, 123,
125, 126, 133, 145, 151, 156, 166, 168,
174, 182, 183, 199, 209
© Springer Nature Singapore Pte Ltd. 2020
Y. Inamori (ed.), Microcosm Manual for Environmental Impact Risk Assessment,
https://doi.org/10.1007/978-981-13-6798-4
233
A
Acetone, 42, 84, 88, 95, 96, 111, 112
Acid rain, 133, 158
Acinetobacter sp., 4, 12, 15, 22, 26, 46, 118,
153
Activity, 49, 83, 85, 89–91, 94, 99, 100, 106,
107, 114, 119, 121, 124–126, 128, 140,
144, 145, 147, 149–152, 156, 157, 177,
191, 193, 197–199, 211, 217, 221
Acute influence, 98, 121, 123, 219
Addition methods, 41, 171
Aeolosoma hemprichi, 4, 12–16, 22, 23, 25, 45,
46, 70, 71, 73, 75, 77, 79, 81, 82, 85, 88,
91, 93, 95, 96, 98, 107, 109, 118, 119,
125, 126, 128, 135–138, 146, 147, 150,
151, 154, 173, 177–179, 183, 184, 221
Alachlor, 91, 92, 206, 207, 212
Alcohol ethoxylate (AE), 72–74, 191, 192
Algal toxins, 109–110
Alien species, 140, 148, 149, 153, 222, 223
Allophycocyanin, 46, 47
Aluminium (Al), 115, 116, 198
Ammonia, 113
Antibiotics, 48, 105, 106, 127, 220
Assessment coefficient, 159–166
Assessment methods, 2, 9, 17, 117, 119, 164,
166, 171, 175, 210, 219
Assessment period, 51
Atrazine, 92
B
Bacillus cereus, 4, 12, 15, 22, 25, 46, 118, 135,
140, 153, 220
Bacillus cereus MC, 135, 152
Bacillus thuringiensis subsp. aizawai KH,
134–136
Bacillus thuringiensis subsp. kurstaki, 136
Bacteria, 2, 11, 22, 45, 71, 177, 192, 196, 211
Beauveria bassiana F18-4B, 137, 138
Behavior pattern, 218, 222, 223
Benthiocarb, 87–89
β-Hexachlorocyclohexane (β-HCH), 102, 103
BHC decomposable bacteria, 143
Biomanipulation, 144
Brewing plant effluent, 180, 181
C
Cadmium (Cd), 114, 115
Cafenstrole, 93, 94
Calcium (Ca), 119, 120
Calculation of ramification-type ANOVA, 207
Calibration of DO meter, 34
Carbendazim, 96, 98, 99, 205–207
Cesium (Cs), 123–126
Chlorella sp., 4, 12, 15, 22, 23, 45, 46, 71, 77,
79, 81, 85, 88, 100, 102, 109–111, 113,
118, 119, 121, 124, 146–148, 150,
177–179, 181–183
4-Chlorophenol, 101
Chlorophyll a (Chl a), 46, 47, 50, 71, 107, 133
Chlorophyll b, 46, 47, 50
Chlorpyrifos, 94, 95, 162, 205, 207, 212
Chronic influence, 98, 107, 121–123, 219
Climate change, 155–158
Cobalt (Co), 120–123
Collapse, 70, 73, 90, 114, 115, 117, 122, 123,
125, 126, 133, 145, 151, 156, 166, 168,
174, 182, 183, 199, 209
© Springer Nature Singapore Pte Ltd. 2020
Y. Inamori (ed.), Microcosm Manual for Environmental Impact Risk Assessment,
https://doi.org/10.1007/978-981-13-6798-4
233