Diaw MC, de Morais Luis T, Harhash KA, Andriamaro L, Archer E, Batisani N, Bornman T, Fuashi
NA, Golden C, Hamed Y, Ivey P, Lindley S, Mulongoy KJ, Onyige CD, Matlhola DM,
Belhabib D (2018) Setting the scene. In: Archer E, Dziba LE, Mulongoy KJ, Maoela MA,
Walters M (eds) The regional assessment report on biodiversity and ecosystem services for
Africa. IPBES, Bonn, pp 1–76
Diaw MC (1997) Si, Nda bot and Ayong: shifting cultivation, land use and property rights in
southern Cameroon. Rural development forestry network paper 21e
Diaz et al (2015) The IPBES conceptual framework—connecting nature and people. Curr Opin
Environ Sustain 14:1–16
Dounias E, Hladik CM (1996) Les agroforêts Mvae et Yassa au Cameroun Littoral: functions socioculturelle, structure and composition floristique. In: Hladik CM, Hladik A, Pagezy H, Linares
OF, Koppert GJA, Alain F (eds) L’alimentation en forêt tropicale: interactions bioculturelles et
perspectives de développement: 2. Bases culturelles des choix alimentaires et stratégies de
développement Source. UNESCO, Paris, pp 1103–1126. (L’Homme et la Biosphère). ISBN 923-203381-X
Dounias E (1996) Recrus forestiers post-agricoles: perceptions et usages chez les Mvae du
Sud-Cameroun. Journal d’Agriculture Tropicale et de Botanique Appliquée 38:153–178
Ernst C, Mayaux P, Verhegghen A, Bodart C, Christophe M, Defourny P (2013) National forest
cover change in Congo Basin: deforestation, reforestation, degradation and regeneration for the
years 1990, 2000 and 2005. Glob Chang Biol 19(4):1173–1187. https://doi.org/10.1111/gcb.
12092
Etat des forêts (2015) Les forêts du Bassin du Congo - Forêts et changements climatiques. In: de
Wasseige C, Tadoum M, Eba’a Atyi R, et Doumenge C (eds). – 2015. Weyrich. Belgique. 128p
FAO (1999) Sustaining agricultural biodiversity and agro-ecosystem functions: farming systems
approaches for the sustainable use and conservation of agricultural biodiversity and agroecosystems. In: Report international technical workshop organized jointly by the food and
agriculture organization of the United Nations (FAO) and the secretariat of the convention on
biological diversity, FAO, Rome, 2–4 December 1998
FAO (2010) “Climate-smart” agriculture: policies, practices and financing for food security,
adaptation and mitigation. FAO, Rome. http://www.fao.org/docrep/013/i1881e/i1881e00.htm
FAO (2011a) FAO-adapt: framework programme on climate change adaptation. http://www.fao.
org/climatechange/27594-03ecd7bd225b93086e7dca3944de64307.pdf
FAO (2011b) Save and grow: a policymaker’s guide to the sustainable intensification of smallholder crop production. http://www.fao.org/ag/save-and-grow/
FAO/INRA (2016) Innovative markets for sustainable agriculture—how innovations in market
institutions encourage sustainable agriculture in developing countries. Loconto A, Poisot AS,
Santacoloma P. (eds.) Rome, Italy
Garrity D, Bandy D (1996) A global focus on alternatives to slash and burn. In: LiYu X,
YuangZhang Y, JinHui Q (eds.), Alternatives to slash-and-burn agriculture. Proceedings of an
International symposium held in Kunming, China, 6–16 March 1995, pp 52–58
GEF (1993) Global alternatives to slash and burn. Global Environment Facility (GEF)/United
Nations Development Program, New York
Geldenhuys CJ (2000) Ecological processes the basis for sustainable nature conservation. Plant
Theory 23:2–4
Gockowski J, Dury S (1999) The economics of cocoa-fruit agroforests in southern Cameroon. In:
IUFRO/ICRAF/CATIE international conference on multi-strata agroforests. CATIE, Turrialba
Gockowski J, Tonye J, Baker D, Legg C, Weise S, Ndoumbé M, Tiki-Manga T Fouaguégué A
(2004) Characterization and diagnosis of farming systems in the ASB forest margins benchmark
of southern Cameroon. IITA social sciences working paper no 1. IITA, Ibadan, 67p
Gockowski J, Tonye J, Diaw MC, Hauser S, Kotto-Same J, Njomgang R, Moukam A, Nwaga A,
Tiki-Manga T, Tondoh J, Tchoundjeu Z, Weise S, Zapfack L (2005) The forest margins of
Cameroon. In: Palm CA, Vosti AS, Sanchez AP, Polly JE (eds) Slash-and-Burn agriculture: the
search for alternatives. Columbia University Press, New York, pp 305–331
10 Forest–Agriculture in the Centre–South Region of Cameroon: How Does. . .
349
NA, Golden C, Hamed Y, Ivey P, Lindley S, Mulongoy KJ, Onyige CD, Matlhola DM,
Belhabib D (2018) Setting the scene. In: Archer E, Dziba LE, Mulongoy KJ, Maoela MA,
Walters M (eds) The regional assessment report on biodiversity and ecosystem services for
Africa. IPBES, Bonn, pp 1–76
Diaw MC (1997) Si, Nda bot and Ayong: shifting cultivation, land use and property rights in
southern Cameroon. Rural development forestry network paper 21e
Diaz et al (2015) The IPBES conceptual framework—connecting nature and people. Curr Opin
Environ Sustain 14:1–16
Dounias E, Hladik CM (1996) Les agroforêts Mvae et Yassa au Cameroun Littoral: functions socioculturelle, structure and composition floristique. In: Hladik CM, Hladik A, Pagezy H, Linares
OF, Koppert GJA, Alain F (eds) L’alimentation en forêt tropicale: interactions bioculturelles et
perspectives de développement: 2. Bases culturelles des choix alimentaires et stratégies de
développement Source. UNESCO, Paris, pp 1103–1126. (L’Homme et la Biosphère). ISBN 923-203381-X
Dounias E (1996) Recrus forestiers post-agricoles: perceptions et usages chez les Mvae du
Sud-Cameroun. Journal d’Agriculture Tropicale et de Botanique Appliquée 38:153–178
Ernst C, Mayaux P, Verhegghen A, Bodart C, Christophe M, Defourny P (2013) National forest
cover change in Congo Basin: deforestation, reforestation, degradation and regeneration for the
years 1990, 2000 and 2005. Glob Chang Biol 19(4):1173–1187. https://doi.org/10.1111/gcb.
12092
Etat des forêts (2015) Les forêts du Bassin du Congo - Forêts et changements climatiques. In: de
Wasseige C, Tadoum M, Eba’a Atyi R, et Doumenge C (eds). – 2015. Weyrich. Belgique. 128p
FAO (1999) Sustaining agricultural biodiversity and agro-ecosystem functions: farming systems
approaches for the sustainable use and conservation of agricultural biodiversity and agroecosystems. In: Report international technical workshop organized jointly by the food and
agriculture organization of the United Nations (FAO) and the secretariat of the convention on
biological diversity, FAO, Rome, 2–4 December 1998
FAO (2010) “Climate-smart” agriculture: policies, practices and financing for food security,
adaptation and mitigation. FAO, Rome. http://www.fao.org/docrep/013/i1881e/i1881e00.htm
FAO (2011a) FAO-adapt: framework programme on climate change adaptation. http://www.fao.
org/climatechange/27594-03ecd7bd225b93086e7dca3944de64307.pdf
FAO (2011b) Save and grow: a policymaker’s guide to the sustainable intensification of smallholder crop production. http://www.fao.org/ag/save-and-grow/
FAO/INRA (2016) Innovative markets for sustainable agriculture—how innovations in market
institutions encourage sustainable agriculture in developing countries. Loconto A, Poisot AS,
Santacoloma P. (eds.) Rome, Italy
Garrity D, Bandy D (1996) A global focus on alternatives to slash and burn. In: LiYu X,
YuangZhang Y, JinHui Q (eds.), Alternatives to slash-and-burn agriculture. Proceedings of an
International symposium held in Kunming, China, 6–16 March 1995, pp 52–58
GEF (1993) Global alternatives to slash and burn. Global Environment Facility (GEF)/United
Nations Development Program, New York
Geldenhuys CJ (2000) Ecological processes the basis for sustainable nature conservation. Plant
Theory 23:2–4
Gockowski J, Dury S (1999) The economics of cocoa-fruit agroforests in southern Cameroon. In:
IUFRO/ICRAF/CATIE international conference on multi-strata agroforests. CATIE, Turrialba
Gockowski J, Tonye J, Baker D, Legg C, Weise S, Ndoumbé M, Tiki-Manga T Fouaguégué A
(2004) Characterization and diagnosis of farming systems in the ASB forest margins benchmark
of southern Cameroon. IITA social sciences working paper no 1. IITA, Ibadan, 67p
Gockowski J, Tonye J, Diaw MC, Hauser S, Kotto-Same J, Njomgang R, Moukam A, Nwaga A,
Tiki-Manga T, Tondoh J, Tchoundjeu Z, Weise S, Zapfack L (2005) The forest margins of
Cameroon. In: Palm CA, Vosti AS, Sanchez AP, Polly JE (eds) Slash-and-Burn agriculture: the
search for alternatives. Columbia University Press, New York, pp 305–331
10 Forest–Agriculture in the Centre–South Region of Cameroon: How Does. . .
349