Food Waste Composting at Faculty of Engineering …
191
Liang, C., Das, K. C., & McClendon, R. W. (2003). The influence of temperature and moisture
contents regimes on the aerobic microbial activity of a biosolids composting blend. Bioresource
Technology, 86(2), 131–137. https://doi.org/10.1016/S0960-8524(02)00153-0.
Lim, W. J., Chin, N. L., Yusof, A. Y., Yahya, A., & Tee, T. P. (2016). Food waste handling in Malaysia
and comparison with other Asian countries. International Food Research Journal, 23(December),
S1–S6.
Manu, M. K., Kumar, R., & Garg, A. (2017). Performance assessment of improved composting system for food waste with varying aeration and use of microbial inoculum. Bioresource Technology,
234, 167–177. https://doi.org/10.1016/j.biortech.2017.03.023.
Paritosh, K., Kushwaha, S. K., Yadav, M., Pareek, N., Chawade, A., & Vivekanand, V. (2017). Food
waste to energy: An overview of sustainable approaches for food waste management and nutrient
recycling. BioMed Research International, 2017, 1–19.
Rispo, A., Williams, I. D., & Shaw, P. J. (2015). Source segregation and food waste prevention
activities in high-density households in a deprived urban area. Waste Management, 44, 15–27.
https://doi.org/10.1016/j.wasman.2015.04.010.
Thi, N. B. D., Kumar, G., & Lin, C. Y. (2015). An overview of food waste management in developing
countries: Current status and future perspective. Journal of Environmental Management, 157,
220–229. https://doi.org/10.1016/j.jenvman.2015.04.022.
Waqas, M., Nizami, A. S., Aburiazaiza, A. S., Barakat, M. A., Ismail, I. M. I., & Rashid, M. I.
(2018). Optimization of food waste compost with the use of biochar. Journal of Environmental
Management, 216, 70–81. https://doi.org/10.1016/j.jenvman.2017.06.015.
Yaser, A. Z., Rahman, R. A., & Kali, M. S. (2007). Co-composting of palm oil mill sludge-sawdust.
Pakistan Journal of Biological Sciences, 10(24), 4473–4478.
Zang, B., Li, S., Michel, F., Li, G., Luo, Y., Zhang, D., et al. (2016). Effects of mix ratio, moisture content and aeration rate on sulfur odor emissions during pig manure composting. Waste
Management, 56, 498–505. https://doi.org/10.1016/j.wasman.2016.06.026.
Zahrim, A. Y., Leong, P. S. Ayisah, S. R., Janaun, J., Chong, K. P., Cooke, F. M., Haywood, S. K.
(2016). Composting paper and grass clippings with anaerobically treated palm oil mill effluent.
International Journal of Recycling of Organic Waste in Agriculture, 5(3), 221–230.
Zen, I. S., Subramaniam, D., Sulaiman, H., Saleh, A. L., Omar, W., & Salim, M. R. (2016).
Institutionalize waste minimization governance towards campus sustainability: A case study of
Green Office initiatives in Universiti Teknologi Malaysia. Journal of Cleaner Production, 135,
1407–1422. https://doi.org/10.1016/j.jclepro.2016.07.053.
Zhang, L., & Sun, X. (2018). Influence of sugar beet pulp and paper waste as bulking agents
on physical, chemical, and microbial properties during green waste composting. Bioresource
Technology, 267, 182–191. https://doi.org/10.1016/j.biortech.2018.07.040.
191
Liang, C., Das, K. C., & McClendon, R. W. (2003). The influence of temperature and moisture
contents regimes on the aerobic microbial activity of a biosolids composting blend. Bioresource
Technology, 86(2), 131–137. https://doi.org/10.1016/S0960-8524(02)00153-0.
Lim, W. J., Chin, N. L., Yusof, A. Y., Yahya, A., & Tee, T. P. (2016). Food waste handling in Malaysia
and comparison with other Asian countries. International Food Research Journal, 23(December),
S1–S6.
Manu, M. K., Kumar, R., & Garg, A. (2017). Performance assessment of improved composting system for food waste with varying aeration and use of microbial inoculum. Bioresource Technology,
234, 167–177. https://doi.org/10.1016/j.biortech.2017.03.023.
Paritosh, K., Kushwaha, S. K., Yadav, M., Pareek, N., Chawade, A., & Vivekanand, V. (2017). Food
waste to energy: An overview of sustainable approaches for food waste management and nutrient
recycling. BioMed Research International, 2017, 1–19.
Rispo, A., Williams, I. D., & Shaw, P. J. (2015). Source segregation and food waste prevention
activities in high-density households in a deprived urban area. Waste Management, 44, 15–27.
https://doi.org/10.1016/j.wasman.2015.04.010.
Thi, N. B. D., Kumar, G., & Lin, C. Y. (2015). An overview of food waste management in developing
countries: Current status and future perspective. Journal of Environmental Management, 157,
220–229. https://doi.org/10.1016/j.jenvman.2015.04.022.
Waqas, M., Nizami, A. S., Aburiazaiza, A. S., Barakat, M. A., Ismail, I. M. I., & Rashid, M. I.
(2018). Optimization of food waste compost with the use of biochar. Journal of Environmental
Management, 216, 70–81. https://doi.org/10.1016/j.jenvman.2017.06.015.
Yaser, A. Z., Rahman, R. A., & Kali, M. S. (2007). Co-composting of palm oil mill sludge-sawdust.
Pakistan Journal of Biological Sciences, 10(24), 4473–4478.
Zang, B., Li, S., Michel, F., Li, G., Luo, Y., Zhang, D., et al. (2016). Effects of mix ratio, moisture content and aeration rate on sulfur odor emissions during pig manure composting. Waste
Management, 56, 498–505. https://doi.org/10.1016/j.wasman.2016.06.026.
Zahrim, A. Y., Leong, P. S. Ayisah, S. R., Janaun, J., Chong, K. P., Cooke, F. M., Haywood, S. K.
(2016). Composting paper and grass clippings with anaerobically treated palm oil mill effluent.
International Journal of Recycling of Organic Waste in Agriculture, 5(3), 221–230.
Zen, I. S., Subramaniam, D., Sulaiman, H., Saleh, A. L., Omar, W., & Salim, M. R. (2016).
Institutionalize waste minimization governance towards campus sustainability: A case study of
Green Office initiatives in Universiti Teknologi Malaysia. Journal of Cleaner Production, 135,
1407–1422. https://doi.org/10.1016/j.jclepro.2016.07.053.
Zhang, L., & Sun, X. (2018). Influence of sugar beet pulp and paper waste as bulking agents
on physical, chemical, and microbial properties during green waste composting. Bioresource
Technology, 267, 182–191. https://doi.org/10.1016/j.biortech.2018.07.040.