Liu, X., Wang, C., Shishime, T., & Fujitsuka, T. (2012). Sustainable consumption: Green purchasing behaviours of urban residents in China. Sustainable Development, 20, 293–308.
Mazar, N., & Zhong, C. B. (2010). Do green products make us better people? Psychological
Science, 21(4), 494–498.
McDonagh, P., & Prothero, A. (2014). Introduction to the special issue: Sustainability as megatrend
I. Journal of Macromarketing, 34(3), 248–252.
Mont, O., & Plepys, A. (2008). Sustainable consumption progress: Should we be proud or alarmed?
Journal of Cleaner Production, 16(4), 531–537.
Moran, D. D., Wackernagel, M., Kitzes, J. A., Goldfinger, S. H., & Boutaud, A. (2008). Measuring
sustainable development—Nation by nation. Ecological Economics, 64(3), 470–474.
Muralidharan, S., & Xue, F. (2016). Personal networks as a precursor to a green future. A study of
“green” consumer socialization among young millennials from India and China. Young Consumers, 17(3), 226–242.
Muralidharan, S., Rejón-Guardia, F., & Xue, F. (2016). Understanding the green buying behavior
of younger millennials from India and the United States: A structural equation modeling
approach. Journal of International Consumer Marketing, 28(1), 54–72.
Olsson, D., & Gericke, N. (2015). The adolescent dip in students’ sustainability consciousness—
Implications for education for sustainable development. The Journal of Environmental Education, 47(1), 35–51.
Paço, A., Alves, H., Shiel, C., & Filho, W. L. (2014). An analysis of the measurement of the
construct “buying behaviour” in green marketing. Journal of Integrative Environmental Sciences, 11(1), 55–69.
Peattie, K. (2010). Green consumption: Behavior and norms. Annual Review of Environment and
Resources, 35, 195–228.
Pepper, M., Jackson, T., & Uzzell, D. (2009). An examination of the values that motivate socially
conscious and frugal consumer behaviours. International Journal of Consumer Studies, 33(2),
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Perera, C., Auger, P., & Klein, J. (2018). Green consumption practices among young environmentalists: A practice theory perspective. Journal of Business Ethics, 152(3), 843–864.
Pickett-Baker, J., & Ozaki, R. (2008). Pro-environmental products: Marketing influence on consumer purchase decision. Journal of Consumer Marketing, 25, 281–293.
Quoquab, F., Yasin, N. M., & Banu, S. (2013). Compulsive buying behavior among young
Malaysian consumers. World Review of Business Research, 3(2), 141–154.
Redman, E., & Redman, A. (2014). Transforming sustainable food and waste behaviours by
realigning domains of knowledge in our education system. Journal of Cleaner Production,
64, 147–157.
Scoones, I. (2007). Sustainability. Development in Practice, 17(4–5), 589–596.
Stanes, E., Klocker, N., & Gibson, C. (2015). Young adult households and domestic sustainability.
Geoforum, 65, 46–58.
Straughan, R., & Roberts, J. (1999). Environmental segmentation alternatives: A look at green
consumer behaviour in the new millennium. Journal of Consumer Marketing, 16(6), 558–575.
Tanner, C., & Wölfing Kast, S. (2003). Promoting sustainable consumption: Determinants of green
purchases by Swiss consumers. Psychology and Marketing, 20(10), 883–902.
Thøgersen, J. (2014). Unsustainable consumption. European Psychologist, 19, 84–95.
Vermeir, I., & Verbeke, W. (2006). Sustainable food consumption: Exploring the consumer
“attitude–behavioral intention” gap. Journal of Agricultural and Environmental Ethics, 19(2),
169–194.
Xu, Y. (2008). The influence of public self-consciousness and materialism on young consumers’
compulsive buying. Young Consumers, 9(1), 37–48.
Zelezny, L., Chua Pheng, P., & Aldrich, C. (2000). Elaborating on gender differences in environmentalism. Journal of Social Issues, 56(3), 443–457.
174
R. Ianole-Călin et al.
Mazar, N., & Zhong, C. B. (2010). Do green products make us better people? Psychological
Science, 21(4), 494–498.
McDonagh, P., & Prothero, A. (2014). Introduction to the special issue: Sustainability as megatrend
I. Journal of Macromarketing, 34(3), 248–252.
Mont, O., & Plepys, A. (2008). Sustainable consumption progress: Should we be proud or alarmed?
Journal of Cleaner Production, 16(4), 531–537.
Moran, D. D., Wackernagel, M., Kitzes, J. A., Goldfinger, S. H., & Boutaud, A. (2008). Measuring
sustainable development—Nation by nation. Ecological Economics, 64(3), 470–474.
Muralidharan, S., & Xue, F. (2016). Personal networks as a precursor to a green future. A study of
“green” consumer socialization among young millennials from India and China. Young Consumers, 17(3), 226–242.
Muralidharan, S., Rejón-Guardia, F., & Xue, F. (2016). Understanding the green buying behavior
of younger millennials from India and the United States: A structural equation modeling
approach. Journal of International Consumer Marketing, 28(1), 54–72.
Olsson, D., & Gericke, N. (2015). The adolescent dip in students’ sustainability consciousness—
Implications for education for sustainable development. The Journal of Environmental Education, 47(1), 35–51.
Paço, A., Alves, H., Shiel, C., & Filho, W. L. (2014). An analysis of the measurement of the
construct “buying behaviour” in green marketing. Journal of Integrative Environmental Sciences, 11(1), 55–69.
Peattie, K. (2010). Green consumption: Behavior and norms. Annual Review of Environment and
Resources, 35, 195–228.
Pepper, M., Jackson, T., & Uzzell, D. (2009). An examination of the values that motivate socially
conscious and frugal consumer behaviours. International Journal of Consumer Studies, 33(2),
126–136.
Perera, C., Auger, P., & Klein, J. (2018). Green consumption practices among young environmentalists: A practice theory perspective. Journal of Business Ethics, 152(3), 843–864.
Pickett-Baker, J., & Ozaki, R. (2008). Pro-environmental products: Marketing influence on consumer purchase decision. Journal of Consumer Marketing, 25, 281–293.
Quoquab, F., Yasin, N. M., & Banu, S. (2013). Compulsive buying behavior among young
Malaysian consumers. World Review of Business Research, 3(2), 141–154.
Redman, E., & Redman, A. (2014). Transforming sustainable food and waste behaviours by
realigning domains of knowledge in our education system. Journal of Cleaner Production,
64, 147–157.
Scoones, I. (2007). Sustainability. Development in Practice, 17(4–5), 589–596.
Stanes, E., Klocker, N., & Gibson, C. (2015). Young adult households and domestic sustainability.
Geoforum, 65, 46–58.
Straughan, R., & Roberts, J. (1999). Environmental segmentation alternatives: A look at green
consumer behaviour in the new millennium. Journal of Consumer Marketing, 16(6), 558–575.
Tanner, C., & Wölfing Kast, S. (2003). Promoting sustainable consumption: Determinants of green
purchases by Swiss consumers. Psychology and Marketing, 20(10), 883–902.
Thøgersen, J. (2014). Unsustainable consumption. European Psychologist, 19, 84–95.
Vermeir, I., & Verbeke, W. (2006). Sustainable food consumption: Exploring the consumer
“attitude–behavioral intention” gap. Journal of Agricultural and Environmental Ethics, 19(2),
169–194.
Xu, Y. (2008). The influence of public self-consciousness and materialism on young consumers’
compulsive buying. Young Consumers, 9(1), 37–48.
Zelezny, L., Chua Pheng, P., & Aldrich, C. (2000). Elaborating on gender differences in environmentalism. Journal of Social Issues, 56(3), 443–457.
174
R. Ianole-Călin et al.