Jisha KC, Vijayakumari K, Puthur JT (2013) Seed priming for abiotic stress: an overview. Acta
Physiol Plant 35:1381–1396. https://doi.org/10.1007/s11738-012-1186-5
Kaur H, Sirhindhi G (2017) Exogenous application of jasmonic acid offers tolerance to salinity by
altering stress responses in Brassica napus L. variety GSC 6. Int J Sci Res 6(2):1930–1934
Khan N, Syeed S, Masood A, Nazar R, Iqbal N (2010) Application of salicylic acid increases
contents of nutrients and antioxidative metabolism in mungbean and alleviates adverse effects of
salinity stress. Int J Plant Biol 1:1–8. https://doi.org/10.4081/pb.2010.e1
Khan MIR, Asgher M, Khan NA (2014) Alleviation of salt-induced photosynthesis and growth
inhibition by salicylic acid involves glycine betaine and ethylene in mungbean (Vigna radiata
L.). Plant Physiol Biochem 80:67–74. https://doi.org/10.1016/j.plaphy.2014.03.026
Kijne JW (2016) Abiotic stress and water scarcity: identifying and resolving conflicts from plant
level to global level. Field Crops Res 97:3–18. https://doi.org/10.1016/j.fcr.2005.08.011
Kurotani K, Hayashi K, Hatanaka S, Toda Y, Ogawa D, Ichikawa H, Ishimaru Y, Tashita R,
Suzuki T, Ueda M, Hattori T (2015) Elevated levels of CYP94 family gene expression alleviate
the jasmonate response and enhance salt tolerance in rice. Plant Cell Physiol 56(4):779–789.
https://doi.org/10.1093/pcp/pcv006
Liu W, Zhang Y, Yuan X, Xuan Y, Gao Y, Yan Y (2016) Exogenous salicylic acid improves
salinity tolerance of Nitraria tangutorum. Russ J Plant Physiol 63:132–142. https://doi.org/10.
1134/S1021443716010118
Ma X, Zheng J, Xule Zhang X, Qingdi Hu O, Qian R (2017) Salicylic acid alleviates the adverse
effects of salt stress on Dianthus superbus (Caryophyllaceae) by activating photosynthesis,
protecting morphological structure, and enhancing the antioxidant system. Front Plant Sci 8
(200). https://doi.org/10.3389/fpls.2017.00600
Machado R, Serralheiro RP (2017) Soil salinity: effect on vegetable crop growth. Management
practices to prevent and mitigate soil salinization. Horticulturae 3(2):30
Maryam CK, Kalantai MK, Arvin MJ (2019) Effect of salinity stress and exogenously applied
methyl jasmonate on growth and physiological traits of two Carthamus tinctorius varieties,
2019. Int J Hortic Sci Technol 6(1):39–49. https://doi.org/10.22059/ijhst.2019.277800.283
Maserti BE, Del Carratore R, Della Croce CM, Podda A, Migheli Q, Froelicher Y, Luro F,
Morillon R, Ollitrault P, Talon M, Rossignol M (2014) Comparative analysis of proteome
changes induced by the two spotted spider mite Tetranychus urticae and methyl jasmonate in
citrus leaves. J Plant Physiol 168:392–402. https://doi.org/10.1016/j.jplph.2010.07.026
Mozafari AA, Dedejani S, Ghaderi N (2018) Positive responses of strawberry (Fragaria  ananassa
Duch.) explants to salicylic and iron nanoparticle application under salinity conditions. Plant
Cell Tissue Org Cult 134(2):267–275
Orellana S, Yañez M, Espinoza A, Verdugo I, González E, Ruiz-Lara S, Casaretto JA (2010) The
transcription factor SlAREB1 confers drought, salt stress tolerance and regulates biotic and
abiotic stress-related genes in tomato. Plant Cell Environ 33:2191–2208
Parihar P, Singh S, Singh R, Singh VP, Prasad SM (2015) Effect of salinity stress on plants and its
tolerance strategies: a review. Environ Sci Pollut Res 22(6):4056–4075
Qiu Z, Guo J, Zhu AJ, Zhang L, Zhang M (2014) Exogenous jasmonic acid can enhance tolerance
of wheat seedlings to salt stress. Ecotoxicol Environ Saf 104:202–208
Rahnama A, Poustini K, Munns R, James RA (2010) Stomatal conductance as a screen for osmotic
stress tolerance in durum wheat growing in saline soil. Funct Plant Biol 37:255–263
Rivero RM, Mestre TC, Mittler R, Rubio F, Garcia-sanchez F, Martinez V (2014) The combined
effect of salinity and heat reveals a specific physiological, biochemical and molecular response
in tomato plants. Plant Cell Environ 37:1059–1073. https://doi.org/10.1111/pce.12199
Sadeghipour O (2017) Amelioration of salinity tolerance in cowpea plants by seed treatment with
methyl jasmonates. Legum Res 40:1100–1106. https://doi.org/10.18805/lr.v0i0.8394
Saed-Moucheshi A, Pakniyat H, Pirasteh-Anosheh H, Azooz M (2014) Role of ROS as signalling
molecules in plants. In: Ahmad P (ed) Oxidative damage to plants: antioxidant networks and
signaling. Elsevier, Amsterdam, pp 585–620. https://doi.org/10.1016/B978-0-12-799963-0.
00001-0
294
A. Mahajan et al.
Physiol Plant 35:1381–1396. https://doi.org/10.1007/s11738-012-1186-5
Kaur H, Sirhindhi G (2017) Exogenous application of jasmonic acid offers tolerance to salinity by
altering stress responses in Brassica napus L. variety GSC 6. Int J Sci Res 6(2):1930–1934
Khan N, Syeed S, Masood A, Nazar R, Iqbal N (2010) Application of salicylic acid increases
contents of nutrients and antioxidative metabolism in mungbean and alleviates adverse effects of
salinity stress. Int J Plant Biol 1:1–8. https://doi.org/10.4081/pb.2010.e1
Khan MIR, Asgher M, Khan NA (2014) Alleviation of salt-induced photosynthesis and growth
inhibition by salicylic acid involves glycine betaine and ethylene in mungbean (Vigna radiata
L.). Plant Physiol Biochem 80:67–74. https://doi.org/10.1016/j.plaphy.2014.03.026
Kijne JW (2016) Abiotic stress and water scarcity: identifying and resolving conflicts from plant
level to global level. Field Crops Res 97:3–18. https://doi.org/10.1016/j.fcr.2005.08.011
Kurotani K, Hayashi K, Hatanaka S, Toda Y, Ogawa D, Ichikawa H, Ishimaru Y, Tashita R,
Suzuki T, Ueda M, Hattori T (2015) Elevated levels of CYP94 family gene expression alleviate
the jasmonate response and enhance salt tolerance in rice. Plant Cell Physiol 56(4):779–789.
https://doi.org/10.1093/pcp/pcv006
Liu W, Zhang Y, Yuan X, Xuan Y, Gao Y, Yan Y (2016) Exogenous salicylic acid improves
salinity tolerance of Nitraria tangutorum. Russ J Plant Physiol 63:132–142. https://doi.org/10.
1134/S1021443716010118
Ma X, Zheng J, Xule Zhang X, Qingdi Hu O, Qian R (2017) Salicylic acid alleviates the adverse
effects of salt stress on Dianthus superbus (Caryophyllaceae) by activating photosynthesis,
protecting morphological structure, and enhancing the antioxidant system. Front Plant Sci 8
(200). https://doi.org/10.3389/fpls.2017.00600
Machado R, Serralheiro RP (2017) Soil salinity: effect on vegetable crop growth. Management
practices to prevent and mitigate soil salinization. Horticulturae 3(2):30
Maryam CK, Kalantai MK, Arvin MJ (2019) Effect of salinity stress and exogenously applied
methyl jasmonate on growth and physiological traits of two Carthamus tinctorius varieties,
2019. Int J Hortic Sci Technol 6(1):39–49. https://doi.org/10.22059/ijhst.2019.277800.283
Maserti BE, Del Carratore R, Della Croce CM, Podda A, Migheli Q, Froelicher Y, Luro F,
Morillon R, Ollitrault P, Talon M, Rossignol M (2014) Comparative analysis of proteome
changes induced by the two spotted spider mite Tetranychus urticae and methyl jasmonate in
citrus leaves. J Plant Physiol 168:392–402. https://doi.org/10.1016/j.jplph.2010.07.026
Mozafari AA, Dedejani S, Ghaderi N (2018) Positive responses of strawberry (Fragaria  ananassa
Duch.) explants to salicylic and iron nanoparticle application under salinity conditions. Plant
Cell Tissue Org Cult 134(2):267–275
Orellana S, Yañez M, Espinoza A, Verdugo I, González E, Ruiz-Lara S, Casaretto JA (2010) The
transcription factor SlAREB1 confers drought, salt stress tolerance and regulates biotic and
abiotic stress-related genes in tomato. Plant Cell Environ 33:2191–2208
Parihar P, Singh S, Singh R, Singh VP, Prasad SM (2015) Effect of salinity stress on plants and its
tolerance strategies: a review. Environ Sci Pollut Res 22(6):4056–4075
Qiu Z, Guo J, Zhu AJ, Zhang L, Zhang M (2014) Exogenous jasmonic acid can enhance tolerance
of wheat seedlings to salt stress. Ecotoxicol Environ Saf 104:202–208
Rahnama A, Poustini K, Munns R, James RA (2010) Stomatal conductance as a screen for osmotic
stress tolerance in durum wheat growing in saline soil. Funct Plant Biol 37:255–263
Rivero RM, Mestre TC, Mittler R, Rubio F, Garcia-sanchez F, Martinez V (2014) The combined
effect of salinity and heat reveals a specific physiological, biochemical and molecular response
in tomato plants. Plant Cell Environ 37:1059–1073. https://doi.org/10.1111/pce.12199
Sadeghipour O (2017) Amelioration of salinity tolerance in cowpea plants by seed treatment with
methyl jasmonates. Legum Res 40:1100–1106. https://doi.org/10.18805/lr.v0i0.8394
Saed-Moucheshi A, Pakniyat H, Pirasteh-Anosheh H, Azooz M (2014) Role of ROS as signalling
molecules in plants. In: Ahmad P (ed) Oxidative damage to plants: antioxidant networks and
signaling. Elsevier, Amsterdam, pp 585–620. https://doi.org/10.1016/B978-0-12-799963-0.
00001-0
294
A. Mahajan et al.