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Contributors
Anupma Dahiya Department of Microbiology, CCS Haryana Agricultural University, Hisar, India
Shrivardhan Dheeman Department of Microbiology, School of Life Sciences,
Sardar Bhagwan Singh University, Balawala, Dehardun, India;
Department of Botany and Microbiology, Gurukula Kangri Vishwavidyalaya,
Haridwar, Uttarakhand, India
Sandhya Dhiman Department of Botany and Microbiology, Gurukula Kangri
Vishwavidyalaya, Haridwar, Uttarakhand, India
C. Dileep Department of Post Graduate Studies and Research in Botany, Sanatana
Dharma College (University of Kerala), Alappuzha, Kerala, India
Arezou Frouzy Gorgan University of Agricultural Sciences and Natural Resources,
Gorgan, Iran
Carlos García-Latorre School of Agricultural Engineering. Institute of Dehesa
Research, University of Extremadura, Badajoz, Spain
Gunjan Garg School of Biotechnology, Gautam Buddha University, Greater
Noida, Uttar Pradesh, India
Andrés Gárriz Instituto Tecnológico Chascomús, Universidad Nacional de
General San Martin-Consejo Nacional de Investigaciones Científicas y Técnicas
(INTECH/UNSAM-CONICET), Chascomús, Argentina
Azim Ghasemnezhad Gorgan University of Agricultural Sciences and Natural
Resources, Gorgan, Iran
Mansour Ghorbanpour Department of Medicinal Plants, Faculty of Agriculture
and Natural Resources, Arak University, Arak, Iran
Eliane Aparecida Gomes Embrapa Milho e Sorgo, Sete Lagoas, MG, Brazil
Rakesh Kumar Department of Microbiology, CCS Haryana Agricultural University, Hisar, India
Sandeep Kumar Department of Botany and Microbiology, Gurukula Kangri Vishwavidyalaya, Haridwar, Uttarakhand, India
Paulo Teixeira Lacava Laboratory of Microbiology and Biomolecules – LaMiB,
Department of Morphology and Pathology, Center for Biological and Health
Sciences, Federal University of São Carlos, São Carlos, SP, Brazil;
Biotechnology Graduation Program – PPGBiotec, Center of Exact Sciences and
Technology, Federal University of São Carlos, São Carlos, SP, Brazil;
Evolutionary Genetics and Molecular Biology Graduation Program – PPGGEv,
Center for Biological and Health Sciences, Federal University of São Carlos, São
Carlos, SP, Brazil
Krisana Lasudee Microbiology Section, Department of Biology, Faculty of
Science, Chiang Mai University, Chiang Mai, Thailand
Contributors
Anupma Dahiya Department of Microbiology, CCS Haryana Agricultural University, Hisar, India
Shrivardhan Dheeman Department of Microbiology, School of Life Sciences,
Sardar Bhagwan Singh University, Balawala, Dehardun, India;
Department of Botany and Microbiology, Gurukula Kangri Vishwavidyalaya,
Haridwar, Uttarakhand, India
Sandhya Dhiman Department of Botany and Microbiology, Gurukula Kangri
Vishwavidyalaya, Haridwar, Uttarakhand, India
C. Dileep Department of Post Graduate Studies and Research in Botany, Sanatana
Dharma College (University of Kerala), Alappuzha, Kerala, India
Arezou Frouzy Gorgan University of Agricultural Sciences and Natural Resources,
Gorgan, Iran
Carlos García-Latorre School of Agricultural Engineering. Institute of Dehesa
Research, University of Extremadura, Badajoz, Spain
Gunjan Garg School of Biotechnology, Gautam Buddha University, Greater
Noida, Uttar Pradesh, India
Andrés Gárriz Instituto Tecnológico Chascomús, Universidad Nacional de
General San Martin-Consejo Nacional de Investigaciones Científicas y Técnicas
(INTECH/UNSAM-CONICET), Chascomús, Argentina
Azim Ghasemnezhad Gorgan University of Agricultural Sciences and Natural
Resources, Gorgan, Iran
Mansour Ghorbanpour Department of Medicinal Plants, Faculty of Agriculture
and Natural Resources, Arak University, Arak, Iran
Eliane Aparecida Gomes Embrapa Milho e Sorgo, Sete Lagoas, MG, Brazil
Rakesh Kumar Department of Microbiology, CCS Haryana Agricultural University, Hisar, India
Sandeep Kumar Department of Botany and Microbiology, Gurukula Kangri Vishwavidyalaya, Haridwar, Uttarakhand, India
Paulo Teixeira Lacava Laboratory of Microbiology and Biomolecules – LaMiB,
Department of Morphology and Pathology, Center for Biological and Health
Sciences, Federal University of São Carlos, São Carlos, SP, Brazil;
Biotechnology Graduation Program – PPGBiotec, Center of Exact Sciences and
Technology, Federal University of São Carlos, São Carlos, SP, Brazil;
Evolutionary Genetics and Molecular Biology Graduation Program – PPGGEv,
Center for Biological and Health Sciences, Federal University of São Carlos, São
Carlos, SP, Brazil
Krisana Lasudee Microbiology Section, Department of Biology, Faculty of
Science, Chiang Mai University, Chiang Mai, Thailand