482
0. B. COWEY AND J. R. SARQENT
Edwards, R. R. C., Finlayson, D. M. and Steele, J. H. (1969). The ecology of
0-group plaice and common dabs in Loch Ewe. 11. Experimental studies of
metabolism. J. exp, mar. Biol. Ecol. 3, 1-17.
Edwards, R. R. C., Steele, J. H. and Trevallion, A. (1970). The ecology of 0-group
plaice and common dabs in Loch Ewe. 111. Prey-predator experiments with
plaice. J . exp. mar. Biol. E d . 4, 166-173.
Erwin, J., Hulanicka, D. and Bloch, K. (1964). Comparative aspects of fatty
acid biosynthesis. Comp. Biochem. PhysiOZ. 12, 191-205.
Fish, G. R. (1960). The comparative activity of some digestive enzymes in the
alimentary canal of Tilapia and Perch. Hydrobiologh, 15, 161-178.
Fisher, R. B. (1954). “ Protein Metabolism.” 198 pp. Methuen, London.
Friedberg, S. J. and Greene, R. C. (1967). The enzymatic synthesis of wax in
liver. J . biol. Chem. 242, 234-237.
Frost, D. V. (1969). Methods of measuring the nutritive values of proteins,
protein hydrolyzates and amino acid mixtures. The repletion method. I n
“ Protein and amino acid nutrition ”. (A. A. Albanese, ed.) pp. 226-279.
Academic Press, New York and London.
Gerking, S. D. (1955a). Influence of rate of feeding on body composition and
protein metabolism of bluegill sunfish. Phyaiol. 2001. 28, 267-282.
Gerking, S. D. (1965b). Endogenous nitrogen excretion of bluegill sunfish.
Ghittino, P. (1970). Riposta delle trote d’allevaments a1 stilbestrols e metiltiuracile. RiviSta Italians di PiSicoltura e Ittiopatologia. 5, 9-11.
Gruger, E. H. (1967). Fatty acid composition. I n “Fish Oils”. (M. E.
Stansby, ed.) pp. 3-30. Avi Publishing Co., Westport, Conn.
Gruger, E. H., Nelson, R. W. and Stansby, M. E. (1964). Fatty acid composition
of oils from 21 species of marine fish, freshwater fish and shellfish. J. Am. Oil
Chem. SOC. 41, 662-667.
Guarneri, M. and Johnson, R. M. (1970). The essential fatty acids. Adv. Lipid
Rea. 8, 115-174.
Gumbmann, M. and Tappel, A. L. (1962a). The tricarboxylic acid cycle in fish.
Arch. Biochem. Bkphya. 98, 262-270.
Gumbmann, M. and Tappel, A. L. (1962b). Pyruvate and alanine metabolism in
carp liver mitochondria. Arch. Bwchem. Biophya. 98, 602-676.
Halver, J. E. (196%). Nutrition of salmonoid fishes. 111. Water soluble vitamin
requirements of chinook salmon. J . Nutr. 62, 226-243.
Halver, J. E. (1957b). Nutrition of salmonoid fishes. IV. An amino acid test diet
for chinook salmon. J . Nutr. 62, 246-264.
Halver, J. E. (1966). Tryptophan requirements of chinook, sockeye and silver
salmon. Fed. Proc. 24, 229.
Halver, J. E. (1967). Crystalline aflatoxin and other vectors for trout hepatoma.
Res. Rep. No. 70, 78-92. U.S. Fish Wildlife Service.
Halver, J. E. (1969). Vitamin requirements. I n “ Fish in Research ”. (0. W.
Neuhaus and J. E. Halver, eds.) pp. 209-244. Academic Press, New York
and London.
Halver, J. E., De Long, D. C. and Mertz, E. T. (1957). Nutrition of salmonoid
fishes. V. Classification of essential amino acids for chinook salmon.
Threonine and lysine
Physiol. 2001. 28, 283-289.
J . NuW. 63, 96-106.
Halver, J. E., De Long, D. C. and Mertz, E. T. (1958).
requirements of chinook salmon. Fed. Proo. 17, 1873.
0. B. COWEY AND J. R. SARQENT
Edwards, R. R. C., Finlayson, D. M. and Steele, J. H. (1969). The ecology of
0-group plaice and common dabs in Loch Ewe. 11. Experimental studies of
metabolism. J. exp, mar. Biol. Ecol. 3, 1-17.
Edwards, R. R. C., Steele, J. H. and Trevallion, A. (1970). The ecology of 0-group
plaice and common dabs in Loch Ewe. 111. Prey-predator experiments with
plaice. J . exp. mar. Biol. E d . 4, 166-173.
Erwin, J., Hulanicka, D. and Bloch, K. (1964). Comparative aspects of fatty
acid biosynthesis. Comp. Biochem. PhysiOZ. 12, 191-205.
Fish, G. R. (1960). The comparative activity of some digestive enzymes in the
alimentary canal of Tilapia and Perch. Hydrobiologh, 15, 161-178.
Fisher, R. B. (1954). “ Protein Metabolism.” 198 pp. Methuen, London.
Friedberg, S. J. and Greene, R. C. (1967). The enzymatic synthesis of wax in
liver. J . biol. Chem. 242, 234-237.
Frost, D. V. (1969). Methods of measuring the nutritive values of proteins,
protein hydrolyzates and amino acid mixtures. The repletion method. I n
“ Protein and amino acid nutrition ”. (A. A. Albanese, ed.) pp. 226-279.
Academic Press, New York and London.
Gerking, S. D. (1955a). Influence of rate of feeding on body composition and
protein metabolism of bluegill sunfish. Phyaiol. 2001. 28, 267-282.
Gerking, S. D. (1965b). Endogenous nitrogen excretion of bluegill sunfish.
Ghittino, P. (1970). Riposta delle trote d’allevaments a1 stilbestrols e metiltiuracile. RiviSta Italians di PiSicoltura e Ittiopatologia. 5, 9-11.
Gruger, E. H. (1967). Fatty acid composition. I n “Fish Oils”. (M. E.
Stansby, ed.) pp. 3-30. Avi Publishing Co., Westport, Conn.
Gruger, E. H., Nelson, R. W. and Stansby, M. E. (1964). Fatty acid composition
of oils from 21 species of marine fish, freshwater fish and shellfish. J. Am. Oil
Chem. SOC. 41, 662-667.
Guarneri, M. and Johnson, R. M. (1970). The essential fatty acids. Adv. Lipid
Rea. 8, 115-174.
Gumbmann, M. and Tappel, A. L. (1962a). The tricarboxylic acid cycle in fish.
Arch. Biochem. Bkphya. 98, 262-270.
Gumbmann, M. and Tappel, A. L. (1962b). Pyruvate and alanine metabolism in
carp liver mitochondria. Arch. Bwchem. Biophya. 98, 602-676.
Halver, J. E. (196%). Nutrition of salmonoid fishes. 111. Water soluble vitamin
requirements of chinook salmon. J . Nutr. 62, 226-243.
Halver, J. E. (1957b). Nutrition of salmonoid fishes. IV. An amino acid test diet
for chinook salmon. J . Nutr. 62, 246-264.
Halver, J. E. (1966). Tryptophan requirements of chinook, sockeye and silver
salmon. Fed. Proc. 24, 229.
Halver, J. E. (1967). Crystalline aflatoxin and other vectors for trout hepatoma.
Res. Rep. No. 70, 78-92. U.S. Fish Wildlife Service.
Halver, J. E. (1969). Vitamin requirements. I n “ Fish in Research ”. (0. W.
Neuhaus and J. E. Halver, eds.) pp. 209-244. Academic Press, New York
and London.
Halver, J. E., De Long, D. C. and Mertz, E. T. (1957). Nutrition of salmonoid
fishes. V. Classification of essential amino acids for chinook salmon.
Threonine and lysine
Physiol. 2001. 28, 283-289.
J . NuW. 63, 96-106.
Halver, J. E., De Long, D. C. and Mertz, E. T. (1958).
requirements of chinook salmon. Fed. Proo. 17, 1873.