7. MONOSACCHARIDES AND OLIGOSACCHARIDES
347
100. B. F. Folkes, R. A. Grant, and J. K. N. Jones, /. Chem. Soc. p. 2136 (1950).
101. E. Baldwin and D. J. Bell, /. Chem. Soc. p. 1461 (1938), includes references to early work; D. J. Bell and E. Baldwin, /. Chem. Soc. p. 125 (1941).
There are numerous later papers by F. May and his collaborators, e.g.
F. May and H. Weinland, Z. physiol. Chem. Hoppe Seyler's 296, 154 (1954);
N. Geldmacher and F. May, Z. physiol. Chem. Hoppe Seyler's 307, 179,
191 (1957); H. Weinland, Z. physiol. Chem. Hoppe Seyler's 306, 56 (1956).
101a. P. McMahon, T. von Brand, and M. O. Nolan, /. Cellular Comp. Physiol. 50,
219 (1957).
102. Cf. W. Pigman and D. Platt, in "The Carbohydrates" (W. Pigman, ed.),
Chapter 12. Academic Press, New York, 1957.
103. R. L. Whistler and C. L. Smart, "Polysaccharide Chemistry," Chapter 33.
Academic Press, New York, 1953; P. Johansen, R. D. Marshall, and A. Neuberger, Nature 181, 1346 (1958); F. R. Jevons, Nature 181, 1346 (1958).
104. R. L. Whistler and C. L. Smart, "Polysaccharide Chemistry," Chapter 24.
Academic Press, New York, 1953.
104a. K. Heyns, W. Walter, and W. Heyde, Z. physiol. Chem. Hoppe Seyler's 304,
279 (1956).
105. R. L. Whistler and C. L. Smart, "Polysaccharide Chemistry," Chapters 23
and 24. Academic Press, New York, 1953.
106. P. W. Clutterbuck, W. N. Haworth, H. Raistrick, G. Smith, and M. Stacey,
Biochem. J. 28, 94 (1934); W. N. Haworth, H. Raistrick, and M. Stacey,
Biochem. J. 31, 640 (1937); P. A. J. Gorin and J. F. T. Spencer, Can. J.
Chem. 37, 499 (1959).
106a. C. A. Wachtmeister, Ada Chem. Scand. 6, 1052 (1952); 7, 591 (1953);
B. Lindberg and B. Wickberg, Ada Chem. Scand. 8, 801 (1954).
106b. I. S. Fisher and E. Percival, /. Chem. Soc. p. 2666 (1957).
106c. E. Vasseur, Ada Chem. Scand. 4, 1144 (1950).
107. N. W. Pirie, Biochem. J. 30, 369 (1936); S. Hands and S. Peat, Nature 142,
797 (1938); W. G. M. Jones and S. Peat, J. Chem. Soc. p. 225 (1942);
E. G. V. Percival and T. G. H. Thompson, /. Chem. Soc. p. 750 (1942);
C. Araki, /. Chem. Soc. Japan Pure Chem. Sect. 59, 424 (1938).
107a. C. Araki and K. Arai, Collected Papers for the celebration of the 45th Anniversary of the Founding of Kyoto Technical College, p. 80. Kyoto, Japan,
(1948); C. Araki and S. Hirase, Bull. Chem. Soc. Japan 29, 770 (1956).
108. R. Johnston and E. G. V. Percival, /. Chem. Soc. p. 1994 (1950).
109. K. Hayashi, Nogaku 2, 226 (1948); Chem. Abstr. 44, 2086 (1950).
110. J. R. Nunn and M. M. von Holdt, /. Chem. Soc. p. 1094 (1957).
110a. S. Hirase, C. Araki and T. Ito. Bull. Chem. Soc. Japan Pure Chem. Sect. 29,
985 (1956).
111. E. Anderson and H. J. Lowe, /. Biol. Chem. 168, 289 (1947).
112. D. G. Easterby and J. K. N. Jones, Nature 165, 614 (1950).
113. D. J. Bell, in "Modern Methods of Plant Analysis" {M. V. Tracey and E.
Paech, eds.), Vol. 2, p. 1. Springer-Verlag, Berlin, 1954.
113a. O. Theander, Ada Chem. Scand. 8, 989 (1954).
114. R. L. Whistler and C. L. Smart, "Polysaccharide Chemistry," Chapters 6,
12, 13. Academic Press, New York, 1953.
115. D. H. Northcote and R. W. Home, Biochem. J. 51, 232 (1952).
116. J. K. N. Jones, J. Chem. Soc. p. 3292 (1950).
117. W. N. Haworth, E. L. Hirst, and F. A. Isherwood, /. Chem. Soc. p. 1878,
Précédent

- 357/965

Suivant