93
Castel1 J.D., K. Tiews, 1980. Rapport du groupe de travail de la CECPI, de 1’UISN et du CIEM sur la
normalisation de la méthodologie dans la recherche sur la nutrition des poissons. Dot. Tech. CECPI, 36 -
24 p.
Castenmiller JJM, West CE., 1998. Bioavailability and bioconversion of carotenoids. Annu Rev Nutr 18: 19-38.
Chatzifotis S, Pavlidis M, Jimeno CD, Vardanis G, Sterioti A, et al., 2005. The effect of different carotenoid
sources on skin coloration of cultured red porgy (Pagrus pagrus). Aquaculture Research 36: 1517-1525.
Chong J.P., Hayashi, M.K., Simon, M.N., Xu, R.M. and Stillman, B., 2000. A double-hexamer archaeal
minichromosome maintenance protein is an ATP-dependent DNA helicase. Proc. Natl Acad. Sci. USA,
97, 1530–1535.
Choubert G., 1986. I.N.R.A. - Laboratoire de N u t r i t ion des poissons. S t a t i o n d'Hydrobiologie, 3ull. Fr.
Pêche Piscic (1986) 3 0 0 : 2 5 - 3 2
CS Tamaru and H Ako. Using Commercial Feeds for the Culture of Freshwater Ornamental Fishes in Hawaii.
UJNR Technical Report No. 28, 2000, p. 109-20.
Czeczuga B, Dabrowski K, Rosch R, Champinuelle A (1991) Carotenoids in fish. Carotenoids in Coregonus
lavaretus L. Individuals of various populations, Acta Ichth. Piscat, 21(2): 3-16.
Dahlgren, 1980. A revised system of classification of the angiosperms .Botanical Journal of the Linnean Society,
Volume 80, Issue 2, P 91 – 1242.
Degani G., 1993. Growth and body composition of juveniles of Pterophyllum scalare (Lichtenstein) (Pisces;
Cichlidae) at different densities and diets. Aquaculture and Fisheries Management 24:725–730.
Dharmaraj S, Dhevendaran K., 2011. Application of microbial carotenoids as a source of colouration and growth
of ornamental fish Xiphophorus helleri. World Journal of Fish and Marine Sciences 3(2): 137-144.
Duncan PL, Lovell RT., 1993. Natural and synthetic carotenoids enhance pigmentation of ornamental fish.
Highlights of agricultural research, Alabama Agricultural Experiment Station 40: 8.
Earle K.E. Taurine, Markwell P.J., 1995. An essential nutrient for the cat. A brief review of the biochemistry of
its requirement and the clinical consequences of deficiency.Nutr. Res., 15, 53-58.
El-Sayed, A.F. and Tashima, S.I. 1991. Tilapia nutrition in aquaculture. Reviews in Aquatic Sciences, 5(3-4):
247–265.
Erdoğan, F., Ölmez, M., 2009. Kanola Küspesinin Melek Balığının (Pterophyllum scalare Lichtenstein 1823)
Büyüme, Somatik İndeksler ve Vücut Kompozisyonuna Etkileri. Ankara Üniversitesi Ziraat Fakültesi
TarımBilimleriDergisi15(2):181-187.
Castel1 J.D., K. Tiews, 1980. Rapport du groupe de travail de la CECPI, de 1’UISN et du CIEM sur la
normalisation de la méthodologie dans la recherche sur la nutrition des poissons. Dot. Tech. CECPI, 36 -
24 p.
Castenmiller JJM, West CE., 1998. Bioavailability and bioconversion of carotenoids. Annu Rev Nutr 18: 19-38.
Chatzifotis S, Pavlidis M, Jimeno CD, Vardanis G, Sterioti A, et al., 2005. The effect of different carotenoid
sources on skin coloration of cultured red porgy (Pagrus pagrus). Aquaculture Research 36: 1517-1525.
Chong J.P., Hayashi, M.K., Simon, M.N., Xu, R.M. and Stillman, B., 2000. A double-hexamer archaeal
minichromosome maintenance protein is an ATP-dependent DNA helicase. Proc. Natl Acad. Sci. USA,
97, 1530–1535.
Choubert G., 1986. I.N.R.A. - Laboratoire de N u t r i t ion des poissons. S t a t i o n d'Hydrobiologie, 3ull. Fr.
Pêche Piscic (1986) 3 0 0 : 2 5 - 3 2
CS Tamaru and H Ako. Using Commercial Feeds for the Culture of Freshwater Ornamental Fishes in Hawaii.
UJNR Technical Report No. 28, 2000, p. 109-20.
Czeczuga B, Dabrowski K, Rosch R, Champinuelle A (1991) Carotenoids in fish. Carotenoids in Coregonus
lavaretus L. Individuals of various populations, Acta Ichth. Piscat, 21(2): 3-16.
Dahlgren, 1980. A revised system of classification of the angiosperms .Botanical Journal of the Linnean Society,
Volume 80, Issue 2, P 91 – 1242.
Degani G., 1993. Growth and body composition of juveniles of Pterophyllum scalare (Lichtenstein) (Pisces;
Cichlidae) at different densities and diets. Aquaculture and Fisheries Management 24:725–730.
Dharmaraj S, Dhevendaran K., 2011. Application of microbial carotenoids as a source of colouration and growth
of ornamental fish Xiphophorus helleri. World Journal of Fish and Marine Sciences 3(2): 137-144.
Duncan PL, Lovell RT., 1993. Natural and synthetic carotenoids enhance pigmentation of ornamental fish.
Highlights of agricultural research, Alabama Agricultural Experiment Station 40: 8.
Earle K.E. Taurine, Markwell P.J., 1995. An essential nutrient for the cat. A brief review of the biochemistry of
its requirement and the clinical consequences of deficiency.Nutr. Res., 15, 53-58.
El-Sayed, A.F. and Tashima, S.I. 1991. Tilapia nutrition in aquaculture. Reviews in Aquatic Sciences, 5(3-4):
247–265.
Erdoğan, F., Ölmez, M., 2009. Kanola Küspesinin Melek Balığının (Pterophyllum scalare Lichtenstein 1823)
Büyüme, Somatik İndeksler ve Vücut Kompozisyonuna Etkileri. Ankara Üniversitesi Ziraat Fakültesi
TarımBilimleriDergisi15(2):181-187.