Etude de l’eutrophisation et du système des carbonates dans la baie de Bou-Ismail en Printemps 2015
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65
Khaouni, L (2003). Etude des variations spatio-temporelles des sels nutritifs et de l'oxygène
dissous dans la baie de Bou-Ismail. Ingéniorat, Algérie : ENSSMAL , 56 p.
Khoo, K.H (1977). Determination of hydrogen ion concentrations in sea waterfrom 5 to 40
°C: Strandard potentials at salinities from 20 to 40%.Analytical Chemistry , Vol.49, pp. 2939.
Koroleff, F (1969). Direct determination of ammonia in natural waters as indophenol blue.
Hydrography Committee, Vol.4.
Lacaze, J.C (1996). L'eutrophisation des eaux marines et continentales. France : Ellipses ,
192 p.
Leclaire, L (1972). La sédimentologie Holocène Sur le Versant Méridional du Bassin AlgéroBaléares. France : Museum , 391p.
Levitus, S et al. (2001). Anthropogenic warming of earth's climate system.Science , Vol.292
, pp. 267-270.
Levitus, S et al. (2005). Warming of the world ocean, 1955-2003. Geophisical Research
Letters , Vol32.
Lueker, T.J et al. (2000). Ocean pCO2 calculated from dissolved inorganic carbon,
alkalinity, and equations for K1 and K2. validation based on laboratory measurements of
CO2 in gas and seawater at equilibrium.Marine chemistry , Vol.70, pp. 105-119.
Meharbach, C (1973). Measurement of the apparent dissociation constants of carbonic acid
in seawater at atmospheric pressure.th.Limnology and Oceanography , Vol.18, pp. 897-907.
Millero, F.J (2013). Chemical oceanography.USA : CRC Press , 290 p.
Millero, F.J (1995). Thermodynamics of the carbon dioxyde system in the oceans.
Geochimica et Cosmochimica Acta ,Vol 44, pp. 661-677.
Moutin, T et al. (2002). Primery production, carbon export and nutrients availability in
western and estern Mediterranean Sea in early summer 1996 (MINOS cruise). Journal Marine
Systems , Vol.33-34, pp. 273-288.
Office International de l'Eau. (2005).
ONM. (2010). Office National Météorologique.
Patton, C et al. (1977). Spectrophotométric and kinetics investigation of the Berthelot
reaction for the determination of ammonia.Anal.Chem , Vol.49, pp. 464-469.
Pilson, M.Q.E (2013). An introduction to the chemistry of the sea. UK : CAMBRIDGE ,
533 p.
PNUE. (2009). Etat des connaissances relatif à la répartition des herbiers de magnolophytes
marines en Méditerranée. Plan d'Action pour la Méditerranée.
Ramette, R.W et al. (1977). Acid-base properties of tris (hydroxymethyl) aminomethane
(tris) buffers in sea waterfrom 5 to 40°C.Analytical Chemistry , Vol.49, pp. 867-870.
Bibliographie
65
Khaouni, L (2003). Etude des variations spatio-temporelles des sels nutritifs et de l'oxygène
dissous dans la baie de Bou-Ismail. Ingéniorat, Algérie : ENSSMAL , 56 p.
Khoo, K.H (1977). Determination of hydrogen ion concentrations in sea waterfrom 5 to 40
°C: Strandard potentials at salinities from 20 to 40%.Analytical Chemistry , Vol.49, pp. 2939.
Koroleff, F (1969). Direct determination of ammonia in natural waters as indophenol blue.
Hydrography Committee, Vol.4.
Lacaze, J.C (1996). L'eutrophisation des eaux marines et continentales. France : Ellipses ,
192 p.
Leclaire, L (1972). La sédimentologie Holocène Sur le Versant Méridional du Bassin AlgéroBaléares. France : Museum , 391p.
Levitus, S et al. (2001). Anthropogenic warming of earth's climate system.Science , Vol.292
, pp. 267-270.
Levitus, S et al. (2005). Warming of the world ocean, 1955-2003. Geophisical Research
Letters , Vol32.
Lueker, T.J et al. (2000). Ocean pCO2 calculated from dissolved inorganic carbon,
alkalinity, and equations for K1 and K2. validation based on laboratory measurements of
CO2 in gas and seawater at equilibrium.Marine chemistry , Vol.70, pp. 105-119.
Meharbach, C (1973). Measurement of the apparent dissociation constants of carbonic acid
in seawater at atmospheric pressure.th.Limnology and Oceanography , Vol.18, pp. 897-907.
Millero, F.J (2013). Chemical oceanography.USA : CRC Press , 290 p.
Millero, F.J (1995). Thermodynamics of the carbon dioxyde system in the oceans.
Geochimica et Cosmochimica Acta ,Vol 44, pp. 661-677.
Moutin, T et al. (2002). Primery production, carbon export and nutrients availability in
western and estern Mediterranean Sea in early summer 1996 (MINOS cruise). Journal Marine
Systems , Vol.33-34, pp. 273-288.
Office International de l'Eau. (2005).
ONM. (2010). Office National Météorologique.
Patton, C et al. (1977). Spectrophotométric and kinetics investigation of the Berthelot
reaction for the determination of ammonia.Anal.Chem , Vol.49, pp. 464-469.
Pilson, M.Q.E (2013). An introduction to the chemistry of the sea. UK : CAMBRIDGE ,
533 p.
PNUE. (2009). Etat des connaissances relatif à la répartition des herbiers de magnolophytes
marines en Méditerranée. Plan d'Action pour la Méditerranée.
Ramette, R.W et al. (1977). Acid-base properties of tris (hydroxymethyl) aminomethane
(tris) buffers in sea waterfrom 5 to 40°C.Analytical Chemistry , Vol.49, pp. 867-870.